Private Aviation Catering

Private Jet Catering at Friedrichshafen (FDH)

Friedrichshafen · Germany · ICAO EDNY

Altitude Dining delivers private jet catering, inflight catering and crew meals directly to the apron at Friedrichshafen — where the Bodensee meets the Alps and the standard of service should match the view.

<10'
Reply Guaranteed

A coordinator responds within 10 minutes — any hour, any time zone.

1
Single Contact

One coordinator handles your order from brief to delivery.

HL
High Loader Ready

Full high-loader capability for wide-body and VVIP aircraft.

Fresh & Local

Sourced from local markets — prepared the same day, loaded galley-ready.

High Loader Capability

Wide-body and VVIP ready at Friedrichshafen

Certified high-loader equipment and trained crews on standby — full capability for large-cabin and head-of-state aircraft, at any hour.

High-loader service

Crew Meals · Friedrichshafen

Crew meals at Friedrichshafen

Dedicated crew catering for departures from Friedrichshafen — ordered and packaged separately from the cabin, balanced and labelled for long duty days. Available for every flight, 24/7.

Private jet inflight catering

Friedrichshafen · FBOs & Ground Handling

Every handler on the field

We deliver planeside to whichever FBO or handler holds your aircraft at FDH — no prior account, no collection counter. Confirm the handler and stand at order; our driver manages airside access.

AVICON GmbH

1 fixed-base operator on the field · all served · handler-agnostic delivery

What flight crews say · BUSINESS AVIATION CATERING

Trusted by flight crews and operations teams

Wonderful experience

Very smooth experience in Germany through Munich (MUC). The meals were fresh, well packed and delivered exactly when we needed them.
Ava · VIP Flight Attendant

Easy to organize

Excellent coordination in Germany via Berlin Brandenburg (BER). The team made ordering simple and kept us updated until the aircraft delivery.
Leo · Charter Operations Agent

Trusted provider

Outstanding execution for an official mission in Germany through EDDF - Frankfurt. Communication was precise and the catering quality was premium.
Oscar · Government Flight Department

VIP Inflight Catering · Friedrichshafen

Inflight catering menu for Friedrichshafen

A short, working selection — not the full carte. This is what the kitchen boards most often for a Friedrichshafen departure: classics that travel, plated for cabin altitude, sourced the same morning.

The Altitude Dining kitchenGermany

To start
Bodensee Felchen with Horseradish Cream
Poached local whitefish, chilled and served with a lightly set horseradish cream, cucumber ribbons and dill oil. Clean, regional and suited to service at altitude without reheating.
Hot main
Swabian Maultaschen in Clear Beef Broth
Hand-made pasta parcels filled with braised veal and spinach, served in a well-reduced, clarified broth. A grounding, warming course for passengers crossing the Alps in cooler months.
Cold main
Cold Roast Pork Loin with Bodensee Apple Mustard
Sliced free-range loin, rested and chilled, accompanied by a Swabian apple-and-grain mustard and a small green salad dressed with cider vinegar. No reheating required.
Pâtisserie
Bodensee Orchard Fruit Tart
A pressed shortcrust base layered with Bodensee plum and pear compote, topped with a vanilla cream and glazed to hold at cabin temperature. Portioned individually for clean service.
To finish
Alpine Cheese and Air-Dried Meat Board
A curated selection of Swiss and southern German cheeses — including a firm alpine variety and a washed-rind — with Bündnerfleisch, walnut bread and quince paste. Scaled to the passenger count and pre-portioned.
Morning
Bircher Muesli with Lake District Berry Compote
Overnight-soaked rolled oats with apple, yoghurt and lemon, finished with a compote of seasonal Bodensee berries. Served chilled in individual jars, ready for early-morning departures.
Priced on request · quoted in EUR — a coordinator responds within 10 minutesSee the full menu →

Order Private Jet Catering · Friedrichshafen

Catering for your next departure from FDH

Build your order or send a request in one step — a coordinator responds within 10 minutes with menu, allergen sheet and pricing. Loading coordinated airside at your FBO.

A coordinator responds within 10 minutes · 24/7

Inflight Catering · Friedrichshafen

Inflight catering for Friedrichshafen flights

Friedrichshafen sits on the northern shore of Lake Constance, a region that produces some of Germany's most distinctive ingredients: freshwater fish pulled from the Bodensee, orchard fruit from the Swabian hinterland, and cheeses that cross the cultural boundary between southern Germany and German-speaking Switzerland with ease. This corner of Baden-Württemberg rewards a kitchen that pays attention to provenance, and ours does. The lake and its surrounding uplands have long attracted a discerning, quietly international crowd — from the engineers and executives who work along its technology corridor to the private travellers passing between Zurich and Munich. Friedrichshafen aircraft catering that reflects this context — precise, unfussy and rooted in local produce — is exactly what we bring to the aircraft.

Regional Catering Menu · Friedrichshafen

Friedrichshafen private jet catering

The Bodensee's culinary signature is defined by its water. Felchen, the local whitefish, is delicate enough to serve cold with a horseradish cream and cucumber ribbon, or warm with a brown-butter and caper dressing that travels well in a sealed galley dish. Alongside the lake's own harvest, the orchards of the Bodensee-Oberschwaben area supply plums, apples and pears that move naturally into both savoury accompaniments and restrained pâtisserie. Swabian tradition gives us Maultaschen, the region's filled pasta, which we reinterpret as a composed cold starter or a warming broth course — both suited to the altitude and the appetite of a passenger who has just crossed the Alps. We source bread from artisan bakers in the lake district, and where the brief calls for it, we draw on the Swiss larder just across the water — alpine dairy, air-dried meats and the clean, mineral flavours that define that tradition.

Locally Sourced Catering

Rooted in Friedrichshafen

Friedrichshafen sits on the northern shore of Lake Constance, a region that produces some of Germany's most distinctive ingredients: freshwater fish pulled from the Bodensee, orchard fruit from the Swabian hinterland, and cheeses that cross the cultural boundary between southern Germany and German-speaking Switzerland with ease. This corner of Baden-Württemberg rewards a kitchen that pays attention to provenance, and ours does. The lake and its surrounding uplands have long attracted a discerning, quietly international crowd — from the engineers and executives who work along its technology corridor to the private travellers passing between Zurich and Munich. Friedrichshafen aircraft catering that reflects this context — precise, unfussy and rooted in local produce — is exactly what we bring to the aircraft.

Friedrichshafen — local identity

Business Aviation Catering · Friedrichshafen

Inflight catering at FDH

Catering is logistics before it is cuisine. The figures below shape how, when and what we board at FDH — every one verified, none generic.

Elevation
1,367 ft
417 m AMSL — accounted for in plating and pressurisation.
Longest runway
2,356 m
7,729 ft — accepts ultra-long-range & VVIP wide-bodies.
Field status
Active
In service — our order desk operates 24/7 for this field.
Coordinates
47.67°N
9.51°E — handler routing confirmed at order.
06 / 242,356 m · 7,729 ftPrimary
06L / 24R659 m · 2,163 ftSecondary

Why it matters for your order. With a 2,356 m runway, Friedrichshafen handles the long-haul, wide-body and government traffic that needs high-loader delivery — and we plan timing around exactly these constraints, not a template.

Private Jet Catering FAQ · Friedrichshafen

Frequently asked

Contact us by phone or through the online brief form. One dedicated coordinator handles your order from initial request through to galley-ready delivery at AVICON GmbH — no handoffs, no ambiguity.