Which handlers does Altitude Dining work with at ACH?

We are not tied to a single fixed-base operator at St. Gallen. Once you confirm which handler is managing your aircraft, we coordinate delivery directly with them, so the transition from kitchen to galley is seamless on your end.

Can you accommodate a last-minute order at St. Gallen?

Yes. Standard menus can be turned around on very short notice, subject to local supplier availability. Kosher meals require a minimum of 24 hours' lead time to maintain full chain-of-custody integrity; all other dietary requirements should be confirmed as early as possible but can often be met at short notice.

Do you source local produce for St. Gallen flights?

We draw on regional suppliers in the Appenzell and Lake Constance area, including local dairies, cheesemakers and fishermen. The tight geographic footprint around ACH means fresh, traceable ingredients can reach the aircraft efficiently.

What aircraft sizes can be catered at ACH?

St. Gallen's paved runway is suited to light and mid-size jets. We tailor the galley configuration and packaging to the cabin format of your specific aircraft, ensuring everything fits and functions correctly from the moment it is loaded.

Can Altitude Dining cater a flight that repositions from St. Gallen to Zurich or Friedrichshafen?

Yes. If your routing changes and the aircraft moves to another airport — including Zurich or Friedrichshafen nearby — your single point of contact will coordinate with the corresponding Altitude Dining team in that location. No new briefing is required from the client side.

How is catering delivered to the aircraft at St. Gallen?

All orders arrive galley-ready at the ramp, packaged and labelled by course and serving sequence. Our team liaises with your handler to confirm timing around the actual departure slot, so food arrives chilled or hot at exactly the right moment.

Private Aviation Catering

Private Jet Catering at St. Gallen (ACH)

Q: How do I place a catering order for St. Gallen Airport?

Contact your dedicated Altitude Dining coordinator by phone or email at any hour. We respond in under ten minutes and manage everything from menu confirmation through to galley-ready delivery at ACH, regardless of the time of day or day of the week.

St. Gallen · Switzerland · ICAO LSZR

Altitude Dining delivers private jet catering to St. Gallen Airport, bringing the precision and refinement of Swiss table culture directly to the apron. From crew meals to full-cabin dining, every order is coordinated through a single point of contact, around the clock.

Request for ACH View the menu

<10'

Reply Guaranteed

A coordinator responds within 10 minutes — any hour, any time zone.

Single Contact

One coordinator handles your order from brief to delivery.

High Loader Ready

Full high-loader capability for wide-body and VVIP aircraft.

✦

Fresh & Local

Sourced from local markets — prepared the same day, loaded galley-ready.

Private Jet, Government & Event Catering

Private Jet & Aviation Catering at St. Gallen

Private Aviation

Private Jet Catering

VIP menus composed around your principal's preferences, packed galley-ready and delivered to the FBO or the aircraft. Crew meals load with the main order.

State & Diplomatic

Government Flight Catering

Delegation and state flight catering handled with discretion: one confirmed channel, precise timing, complete documentation for every uplift.

On the Ground

Event Catering

Hangar receptions, product launches and aviation events, served to the same standard we deliver on the ramp.

High Loader Capability

Wide-body and VVIP ready at St. Gallen

Certified high-loader equipment and trained crews on standby — full capability for large-cabin and head-of-state aircraft, at any hour.

High-loader service

Crew Meals · St. Gallen

Crew meals at St. Gallen

Dedicated crew catering for departures from St. Gallen — ordered and packaged separately from the cabin, balanced and labelled for long duty days. Available for every flight, 24/7.

St. Gallen · FBOs & Ground Handling

Every handler on the field

We deliver planeside to whichever handler holds your aircraft at St. Gallen — no prior account.

What flight crews say · CREW MEALS

Trusted by flight crews and operations teams

Fresh and reliable

Great catering support in Switzerland at Geneva (GVA). Easy ordering, premium presentation and clear updates until delivery.

Mila · VIP Flight Attendant

Reliable every time

Reliable partner for catering in Switzerland at Zurich Airport (ZRH). Fast response, accurate timing and consistent food quality.

Markus · Charter Operations Agent

Professional service

Professional support for our official flight in Switzerland via LSGG. Premium catering, discreet communication and reliable execution throughout.

Adam · Government Flight Department

VIP Inflight Catering · St. Gallen

Private jet menu for St. Gallen

A short, working selection — not the full carte. This is what the kitchen boards most often for a St. Gallen departure: classics that travel, plated for cabin altitude, sourced the same morning.

The Altitude Dining kitchenSwitzerland

To start

Appenzeller Cheese Beignets

Extra-aged Appenzeller in a light, crisp batter, served with a grain-mustard crème fraîche. A confident opener that puts the region's most distinctive dairy product at the centre of the plate.

Cold main

Lake Constance Pike-Perch Tartare

Hand-cut pike-perch fillet, dressed with salted capers, preserved lemon and a light dill oil. Served in a chilled ceramic pot with toasted rye crispbread — clean, precise and thoroughly local.

Hot main

Perch Fillet, Cream and Riesling Sauce

Delicate perch from the Lake Constance fishery, pan-finished and held in a silky reduction of dry Riesling, shallots and cream. Accompanied by steamed new potatoes and a curl of wilted spinach.

Morning

Olma Bratwurst with Rösti

St. Gallen's butter-enriched sausage, grilled and served alongside a golden, pressed rösti cake. Understated, deeply regional and a reliable choice for early-morning or late-night departures when the brief calls for something grounding.

Pâtisserie

Appenzeller Biber

The traditional honey-and-almond confection of the Appenzell region, presented in individual portions alongside a small Thermos of filtered Swiss mountain coffee. A regional finish that travels without compromise.

To finish

Aged Appenzeller and Bündner Charcuterie Board

A composed cheese and cured-meat selection pairing young and extra-aged Appenzeller rounds with sliced Bündnerfleisch and Salsiz. Vacuum-sealed for cabin service and accompanied by walnut bread and dried apricots.

Priced on request · quoted in CHF — a coordinator responds within 10 minutesSee the full menu →

Order Private Jet Catering · St. Gallen

Catering for your next departure from ACH

Build your order or send a request in one step — a coordinator responds within 10 minutes with menu, allergen sheet and pricing. Loading coordinated airside at your FBO.

Order or request for ACH →Email us

A coordinator responds within 10 minutes · 24/7

Private Jet Catering Nearby

Also covered in the region

All airports in Switzerland →

Inflight Catering · St. Gallen

Private aviation catering at ACH

St. Gallen sits in the northeast corner of Switzerland, where the rolling Appenzell countryside meets the southern shore of Lake Constance. The region has a long tradition of careful craftsmanship — in its textiles, its cheeses and its kitchens — and that same unhurried attention to quality shapes everything we source on your behalf here. The proximity to Friedrichshafen, just over twenty kilometres to the north, positions ACH within a compact triangle of airports serving the Lake Constance basin. That geography means our logistics team can draw on suppliers from both the Swiss and southern German sides of the lake, giving a St. Gallen brief an unusually wide pantry without sacrificing freshness.

Regional Catering Menu · St. Gallen

St. Gallen inflight catering

Appenzeller country produces some of Switzerland's most characterful dairy: the pungent, herb-brine-washed Appenzeller cheese in its various maturities, and the rich, golden butter that comes with it. We work with regional cheese merchants who can supply both young and extra-aged rounds, vacuum-packed for cabin service, alongside Bündner-style air-dried meats when a cold charcuterie course suits the brief. The Lake Constance shoreline contributes its own table: perch and pike-perch from local fishermen translate into refined inflight plates — a delicate perch fillet with a light cream and white-wine sauce, or a pike-perch tartare dressed with capers and lemon. For morning departures, St. Gallen's own butter-enriched Olma Bratwurst — eaten without mustard, as tradition demands — offers a grounding, regional alternative to the standard continental spread.

Locally Sourced Catering

Rooted in St. Gallen

Business Aviation Catering · St. Gallen

Catering operations at ACH

Catering is logistics before it is cuisine. The figures below shape how, when and what we board at ACH — every one verified, none generic.

Elevation

1,306 ft

398 m AMSL — accounted for in plating and pressurisation.

Longest runway

1,455 m

4,774 ft — accepts ultra-long-range & VVIP wide-bodies.

Field status

Active

In service — our order desk operates 24/7 for this field.

Coordinates

47.49°N

9.56°E — handler routing confirmed at order.

10 / 281,455 m · 4,774 ftPrimary

10L / 28R810 m · 2,657 ftSecondary

Why it matters for your order. With a 1,455 m runway, St. Gallen handles the long-haul, wide-body and government traffic that needs high-loader delivery — and we plan timing around exactly these constraints, not a template.

Private Jet Catering FAQ · St. Gallen

Frequently asked

Contact your dedicated Altitude Dining coordinator by phone or email at any hour. We respond in under ten minutes and manage everything from menu confirmation through to galley-ready delivery at ACH, regardless of the time of day or day of the week.