Private Jet Catering at Semnan (SNX)

Contact your dedicated Altitude Dining account manager by phone or email at any hour. We acknowledge every request within ten minutes and confirm the full order — including itemised quantities, dietary requirements, and delivery timing — before we begin production.

We work handler-agnostically. Once you confirm which operator is managing your aircraft, we liaise directly with them to arrange ramp-side delivery. You are not required to use a specific FBO or handler to receive our service.

Yes. The Semnan region itself produces pistachios, saffron, and stone fruits. When scheduling permits, we also draw on ingredients from the Caspian coast — including Sari and Gorgan — to build menus with genuine regional character.

Crew meals are handled as a distinct line within the same order. We package them separately, label them clearly, and price them at crew-meal rates — ensuring the flight deck and cabin crew are properly provisioned without confusion during galley loading.

Kosher meals are available but require a minimum of 24 hours' notice to allow coordination with our certified kosher suppliers. Please flag this requirement at the time of your initial enquiry so we can confirm availability for your specific departure date.

Yes. If your routing continues through Mehrabad, Imam Khomeini, or any other airport within our network, a single point of contact manages the full itinerary. You brief once; we handle each leg in sequence.

At approximately 3,665 feet above sea level, ground-level conditions at Semnan are already mildly elevated. Our kitchen calibrates holding temperatures and reheating instructions accordingly, so hot dishes arrive at the correct serving temperature inside the cabin.