Private Aviation Catering
Private Jet Catering at Karaj (PYK)
Karaj · Iran · ICAO OIIP
Payam International Airport sits at the western edge of greater Tehran, handling the private and cargo traffic that keeps the capital's busiest schedules moving. Altitude Dining coordinates inflight catering for departures from PYK — prepared locally, delivered to your aircraft, confirmed in under 10 minutes.
A coordinator responds within 10 minutes — any hour, any time zone.
One coordinator handles your order from brief to delivery.
Full high-loader capability for wide-body and VVIP aircraft.
Sourced from local markets — prepared the same day, loaded galley-ready.
Private Jet, Government & Event Catering
Private Jet & Aviation Catering at Karaj

Private Jet Catering
VIP menus composed around your principal's preferences, packed galley-ready and delivered to the FBO or the aircraft. Crew meals load with the main order.

Government Flight Catering
Delegation and state flight catering handled with discretion: one confirmed channel, precise timing, complete documentation for every uplift.
Event Catering
Hangar receptions, product launches and aviation events, served to the same standard we deliver on the ramp.
High Loader Capability
Wide-body and VVIP ready at Karaj
Certified high-loader equipment and trained crews on standby — full capability for large-cabin and head-of-state aircraft, at any hour.
Crew Meals · Karaj
Crew meals at Karaj
Dedicated crew catering for departures from Karaj — ordered and packaged separately from the cabin, balanced and labelled for long duty days. Available for every flight, 24/7.

Karaj · FBOs & Ground Handling
Every handler on the field
We deliver planeside to whichever handler holds your aircraft at Karaj — no prior account.
What flight crews say · PRIVATE JET CATERING
Trusted by flight crews and operations teams
Great quality
Very smooth experience in Iran through Tehran Imam Khomeini (IKA). The meals were fresh, well packed and delivered exactly when we needed them.
Fast response
Excellent coordination in Iran via Mehrabad Airport. The team made ordering simple and kept us updated until the aircraft delivery.
Highly reliable
Outstanding execution for an official mission in Iran through OIIE. Communication was precise and the catering quality was premium.
VIP Inflight Catering · Karaj
Private jet menu for Karaj
A short, working selection — not the full carte. This is what the kitchen boards most often for a Karaj departure: classics that travel, plated for cabin altitude, sourced the same morning.
The Altitude Dining kitchenIran
Order Private Jet Catering · Karaj
Catering for your next departure from PYK
Build your order or send a request in one step — a coordinator responds within 10 minutes with menu, allergen sheet and pricing. Loading coordinated airside at your FBO.
A coordinator responds within 10 minutes · 24/7
Private Jet Catering Nearby
Also covered in the region
Inflight Catering · Karaj
Private aviation catering at PYK
Karaj and the Alborz foothills that frame it produce some of Iran's finest stone fruit: the sour cherries and apricots that supply Tehran's best pastry kitchens are grown within an hour of the ramp. That proximity matters — produce reaches the cabin close to wheels-up, not after a long cold chain. Further west along the Alborz corridor, the Caspian littoral begins to assert itself. The cooking traditions of Gilan and Mazandaran — herb-forward, walnut-rich, built around Caspian-caught fish — are close enough to draw from. We source deliberately from both directions, composing menus that reflect where PYK actually sits, not a generic Tehran hotel offering.
Regional Catering Menu · Karaj
Karaj inflight catering
Ghalieh mahi, the tart herb-and-fish stew of the Caspian coast, travels well in sealed galley containers and reads as a genuine regional choice rather than a safe international option. Alborz walnuts and sun-dried barberries from the highlands between Karaj and Qazvin give cold mezze boards a flavour profile specific to this corridor. For lighter services, yoghurt-based dips built on strained kashk and fresh dill — staples of the region's table — hold temperature well in cabin and pair with Iranian flatbreads baked the same morning.
Locally Sourced Catering
Rooted in Karaj
Karaj and the Alborz foothills that frame it produce some of Iran's finest stone fruit: the sour cherries and apricots that supply Tehran's best pastry kitchens are grown within an hour of the ramp. That proximity matters — produce reaches the cabin close to wheels-up, not after a long cold chain. Further west along the Alborz corridor, the Caspian littoral begins to assert itself. The cooking traditions of Gilan and Mazandaran — herb-forward, walnut-rich, built around Caspian-caught fish — are close enough to draw from. We source deliberately from both directions, composing menus that reflect where PYK actually sits, not a generic Tehran hotel offering.

Business Aviation Catering · Karaj
Catering operations at PYK
Catering is logistics before it is cuisine. The figures below shape how, when and what we board at PYK — every one verified, none generic.
Why it matters for your order. With a 3,659 m runway, Karaj handles the long-haul, wide-body and government traffic that needs high-loader delivery — and we plan timing around exactly these constraints, not a template.
Private Jet Catering FAQ · Karaj
Frequently asked
Altitude Dining manages inflight catering for private jet departures from PYK directly. We coordinate preparation through our local network, handle delivery to the aircraft, and give you a single contact from order to uplift — no intermediaries to chase.
