Private Aviation Catering
Private Jet Catering at Merlo (RLO)
Merlo · Argentina · ICAO SAOS
Altitude Dining delivers private jet catering and crew meals directly to the ramp at Merlo, Argentina — a compact highland airfield where precision logistics and carefully sourced regional provisions meet the standards of discerning travellers.
A coordinator responds within 10 minutes — any hour, any time zone.
One coordinator handles your order from brief to delivery.
Full high-loader capability for wide-body and VVIP aircraft.
Sourced from local markets — prepared the same day, loaded galley-ready.
Private Jet, Government & Event Catering
Private Jet & Aviation Catering at Merlo
Private Jet Catering
VIP menus composed around your principal's preferences, packed galley-ready and delivered to the FBO or the aircraft. Crew meals load with the main order.
Government Flight Catering
Delegation and state flight catering handled with discretion: one confirmed channel, precise timing, complete documentation for every uplift.
Event Catering
Hangar receptions, product launches and aviation events, served to the same standard we deliver on the ramp.
High Loader Capability
Wide-body and VVIP ready at Merlo
Certified high-loader equipment and trained crews on standby — full capability for large-cabin and head-of-state aircraft, at any hour.
Crew Meals · Merlo
Crew meals at Merlo
Dedicated crew catering for departures from Merlo — ordered and packaged separately from the cabin, balanced and labelled for long duty days. Available for every flight, 24/7.
Merlo · FBOs & Ground Handling
Every handler on the field
We deliver planeside to whichever handler holds your aircraft at Merlo — no prior account.
What flight crews say · HIGH-LOADER CATERING
Trusted by flight crews and operations teams
Perfect delivery
Very smooth experience in Argentina through San Fernando Airport. The meals were fresh, well packed and delivered exactly when we needed them.
Reliable partner
Excellent coordination in Argentina via AEP - Jorge Newbery. The team made ordering simple and kept us updated until the aircraft delivery.
Trusted service
Outstanding execution for an official mission in Argentina through SAEZ. Communication was precise and the catering quality was premium.
VIP Inflight Catering · Merlo
The chef's menu at RLO
A short, working selection — not the full carte. This is what the kitchen boards most often for a Merlo departure: classics that travel, plated for cabin altitude, sourced the same morning.
The Altitude Dining kitchenArgentina
Order Private Jet Catering · Merlo
Catering for your next departure from RLO
Build your order or send a request in one step — a coordinator responds within 10 minutes with menu, allergen sheet and pricing. Loading coordinated airside at your FBO.
A coordinator responds within 10 minutes · 24/7
Private Jet Catering Nearby
Also covered in the region
Inflight Catering · Merlo
Merlo private jet catering
Merlo sits at more than 2,000 feet in the Sierras de Comechingones, a range that divides San Luis province from Córdoba and draws visitors for its sharp, clean air and unhurried pace. The surrounding valleys produce olive oil, artisan cheeses and cured meats with a character that is distinctly Cuyo-meets-Pampas — ingredients that translate directly into compelling inflight catering. Villa Dolores, roughly 49 kilometres away, is the closest notable town and provides a useful sourcing corridor for fresh fruit, local bread and valley-grown herbs. Córdoba and San Luis — each within 151 kilometres — extend the supply network further when clients require a broader larder or specialist provisions not available in the immediate sierra.
Regional Catering Menu · Merlo
Inflight catering menu for Merlo
The culinary identity of this corner of Argentina is built on wood-fire tradition: slow-roasted kid, pork loin seasoned with chimichurri blends that vary from estancia to estancia, and empanadas whose pastry crimps signal the province of their maker as clearly as a postcode. Our kitchen teams compose these references into galley-ready formats — sealed, labelled and chilled to transport specification — so the provenance survives the journey from prep to plate. For lighter requirements, the region's stone-fruit orchards and artisan dairies supply the backbone of cold boards: fig preserves, fresh ricotta, dried apricots and walnuts drawn from groves on the sierra slopes. Altitude Dining integrates these into structured mezze-style presentations or individual crew meals according to the brief, always prepared to 24/7 availability with a confirmed reply on any enquiry within ten minutes.
Locally Sourced Catering
Rooted in Merlo
Merlo sits at more than 2,000 feet in the Sierras de Comechingones, a range that divides San Luis province from Córdoba and draws visitors for its sharp, clean air and unhurried pace. The surrounding valleys produce olive oil, artisan cheeses and cured meats with a character that is distinctly Cuyo-meets-Pampas — ingredients that translate directly into compelling inflight catering. Villa Dolores, roughly 49 kilometres away, is the closest notable town and provides a useful sourcing corridor for fresh fruit, local bread and valley-grown herbs. Córdoba and San Luis — each within 151 kilometres — extend the supply network further when clients require a broader larder or specialist provisions not available in the immediate sierra.
Business Aviation Catering · Merlo
Aircraft catering at RLO
Catering is logistics before it is cuisine. The figures below shape how, when and what we board at RLO — every one verified, none generic.
Why it matters for your order. With a 2,550 m runway, Merlo handles the long-haul, wide-body and government traffic that needs high-loader delivery — and we plan timing around exactly these constraints, not a template.
Private Jet Catering FAQ · Merlo
Frequently asked
Contact our 24/7 team by phone or email. We confirm receipt and provide a full quote within ten minutes. All details — menu, quantities, packaging and delivery timing — are managed by a single point of contact from that moment forward.