Which handler should I nominate for delivery?

We deliver to whichever handler holds your aircraft at Huntington. Simply advise us of the handling agent when you place your order and we co-ordinate the airside delivery directly.

Can you cater a multi-leg trip that also stops at Charleston or Columbus?

Yes. Both airports are within our regional network and are managed under a single account. Your point of contact handles provisioning at each leg so crew do not need to make separate arrangements.

What is the lead time for a standard order?

For most orders we ask for a minimum of three to four hours. Complex menus, special dietary requirements, and Kosher provisioning — which requires certified supply — need a minimum of twenty-four hours.

Do you cater crew meals separately from the cabin?

Crew meals are packaged, labelled, and delivered separately from the passenger galley as standard. We design crew options to be practical and sustaining for long duty days.

How do you handle last-minute departure changes?

Our operations desk monitors your schedule in real time. If your departure shifts, we adjust cold-chain timing, co-ordinate with the handler on the updated stand time, and confirm the revised delivery window with the crew directly.

Can local West Virginia produce be guaranteed year-round?

Core regional staples — heritage pork, trout, aged goat's cheese, local honey — are available year-round. Foraged items such as ramps and morels are seasonal; our team will advise availability when you enquire and propose suitable alternatives out of season.

Private Aviation Catering

Private Jet Catering at Huntington (HTS)

Q: How quickly can Altitude Dining confirm an order at Huntington?

We reply to every enquiry within ten minutes around the clock. Full order confirmation, including itemised galley manifest, follows once your departure window is fixed.

Huntington · United States · ICAO KHTS

Altitude Dining delivers private jet catering to Huntington, West Virginia — a single point of contact, replies within ten minutes, and galley-ready provisions loaded exactly when your aircraft is ready to depart.

Request for HTS View the menu

<10'

Reply Guaranteed

A coordinator responds within 10 minutes — any hour, any time zone.

Single Contact

One coordinator handles your order from brief to delivery.

High Loader Ready

Full high-loader capability for wide-body and VVIP aircraft.

✦

Fresh & Local

Sourced from local markets — prepared the same day, loaded galley-ready.

Private Jet, Government & Event Catering

Private Jet & Aviation Catering at Huntington

Private Aviation

Private Jet Catering

VIP menus composed around your principal's preferences, packed galley-ready and delivered to the FBO or the aircraft. Crew meals load with the main order.

State & Diplomatic

Government Flight Catering

Delegation and state flight catering handled with discretion: one confirmed channel, precise timing, complete documentation for every uplift.

On the Ground

Event Catering

Hangar receptions, product launches and aviation events, served to the same standard we deliver on the ramp.

High Loader Capability

Wide-body and VVIP ready at Huntington

Certified high-loader equipment and trained crews on standby — full capability for large-cabin and head-of-state aircraft, at any hour.

High-loader service

Crew Meals · Huntington

Crew meals at Huntington

Dedicated crew catering for departures from Huntington — ordered and packaged separately from the cabin, balanced and labelled for long duty days. Available for every flight, 24/7.

Huntington · FBOs & Ground Handling

Every handler on the field

We deliver planeside to whichever FBO or handler holds your aircraft at HTS — no prior account, no collection counter. Confirm the handler and stand at order; our driver manages airside access.

HUNTINGTON JET CENTER

1 fixed-base operator on the field · all served · handler-agnostic delivery

What flight crews say · BUSINESS AVIATION CATERING

Trusted by flight crews and operations teams

Very smooth service

Excellent service in United States from Teterboro (TEB). The catering looked elegant, tasted fresh and arrived perfectly on time.

Maria · VIP Flight Attendant

Smooth operation

We arranged a departure in United States through Van Nuys (VNY). The quotation was quick, communication was clear and delivery stayed exactly on schedule.

Victor · Charter Operations Agent

Professional partner

Our government movement in United States through KIAD - Washington Dulles was handled with care. The catering was high quality and coordination was excellent.

Samuel · Government Flight Department

VIP Inflight Catering · Huntington

Huntington private jet catering menu

A short, working selection — not the full carte. This is what the kitchen boards most often for a Huntington departure: classics that travel, plated for cabin altitude, sourced the same morning.

The Altitude Dining kitchenUnited States

To start

Ohio River Trout Crudo

Thinly sliced cold-water trout cured in apple cider vinegar and wild ramp oil, finished with pickled cucumber ribbons and a dusting of toasted buckwheat.

Morning

Pawpaw and Goat's Cheese Toast

Sourdough made with locally milled wheat, spread with whipped West Virginia goat's cheese and a compote of wild pawpaw and black pepper. Served at room temperature.

Hot main

Hickory-Smoked Heritage Pork Loin

Slow-smoked pork loin portioned for the cabin, accompanied by fermented mountain kraut, roasted dried Appalachian beans, and a cider-mustard jus.

Cold main

Kanawha Valley Grain Bowl

Warm farro and roasted brassicas from the valley, dressed with aged goat's cheese, caramelised onion and a light herb vinaigrette. A complete plant-forward main course.

Pâtisserie

Sorghum and Walnut Tart

A short-crust shell filled with West Virginia sorghum syrup and hand-cracked black walnuts, baked to a firm set and sliced for clean cabin service.

To finish

Appalachian Honey Pot

Marshall County raw honey served alongside a small wedge of aged semi-hard goat's cheese and three seasonal preserves, a quiet close to any menu.

Priced on request · quoted in USD — a coordinator responds within 10 minutesSee the full menu →

Order Private Jet Catering · Huntington

Catering for your next departure from HTS

Build your order or send a request in one step — a coordinator responds within 10 minutes with menu, allergen sheet and pricing. Loading coordinated airside at your FBO.

Order or request for HTS →Email us

A coordinator responds within 10 minutes · 24/7

Private Jet Catering Nearby

Also covered in the region

All airports in United States →

Inflight Catering · Huntington

Private jet catering in Huntington

Huntington sits at the confluence of the Big Sandy and Ohio rivers, a compact Appalachian city with a food culture rooted in the coalfields and the river trade. That heritage translates into the kitchen: slow-smoked meats, locally milled grains, and foraged ramps and morels that arrive in season from the surrounding hills. Our sourcing team draws on these regional producers to build menus that feel genuinely of this place rather than generic galley fare. The city's proximity to Charleston — roughly eighty-four kilometres to the south-east — means we can reach producers across the Kanawha Valley and return to the aircraft with fresh ingredients well within a single working day. For morning departures we favour honey from Marshall County and preserves made from wild pawpaws, a fruit that barely exists outside this corner of the mid-Atlantic interior.

Regional Catering Menu · Huntington

Fresh catering for Huntington flights

Appalachian cooking rewards patience: brined and hickory-smoked heritage pork, hand-rolled pasta enriched with local butter, and cast-iron-finished trout sourced from the cold tributaries of the Guyandotte River. Altitude Dining interprets these traditions at cabin altitude — lighter seasoning, precise portion control, and packaging engineered to hold temperature across long sectors without sacrificing texture or presentation. Vegetarian and plant-forward menus draw on the region's abundant alliums and brassicas; our chefs build depth with fermented mountain kraut, roasted dried beans, and aged goat's cheese from small West Virginia creameries. Kosher orders are fulfilled with certified suppliers and require a minimum of twenty-four hours' notice. All dietary requirements — allergen-specific, low-sodium, medically prescribed — are confirmed in writing with your single point of contact before the order is finalised.

Locally Sourced Catering

Rooted in Huntington

Business Aviation Catering · Huntington

Private jet catering at HTS

Catering is logistics before it is cuisine. The figures below shape how, when and what we board at HTS — every one verified, none generic.

Elevation

828 ft

252 m AMSL — accounted for in plating and pressurisation.

Longest runway

2,139 m

7,017 ft — accepts ultra-long-range & VVIP wide-bodies.

Field status

Active

In service — our order desk operates 24/7 for this field.

Coordinates

38.37°N

82.56°W — handler routing confirmed at order.

12 / 302,139 m · 7,017 ftPrimary

Why it matters for your order. With a 2,139 m runway, Huntington handles the long-haul, wide-body and government traffic that needs high-loader delivery — and we plan timing around exactly these constraints, not a template.

Private Jet Catering FAQ · Huntington

Frequently asked

We reply to every enquiry within ten minutes around the clock. Full order confirmation, including itemised galley manifest, follows once your departure window is fixed.