Which handler should I quote when placing an order for CCZ?

We deliver to whichever handler holds your aircraft on the day. Simply confirm the handler name and tail number when you place the order and we coordinate directly with them.

Can you cater a kosher menu at Chub Cay?

Yes. Certified kosher meals are available with a minimum of 24 hours' notice to allow for sourcing and correct sealing of all items before they leave our approved facility.

What is your response time for new enquiries?

We reply to every new catering enquiry within ten minutes, around the clock, every day of the year.

Are crew meals available as well as passenger catering?

Absolutely. Crew meals are prepared and packed separately from the passenger order — clearly labelled and portioned for a working galley — and are included in a single consolidated delivery.

How are chilled and hot items handled on a short island transfer?

Chilled items travel in calibrated cool boxes and are packed to hold temperature through the transfer from Nassau. Hot items are prepared to reheat on board, with clear galley instructions supplied for your crew.

Can I order for multiple legs departing from Chub Cay on the same day?

Yes. We can prepare separate galley packs for successive legs — each labelled by sector — delivered in a single coordinated handover at the aircraft.

Private Aviation Catering

Private Jet Catering at Chub Cay (CCZ)

Q: How do you provision an island as remote as Chub Cay?

We route provisions from our Nassau supply network, working with local Bahamian suppliers for seafood and tropical produce. Lead times account for the transfer to the island, so we ask for as much notice as possible — 24 hours is the practical minimum for most orders.

Chub Cay · Bahamas · ICAO MYBC

Altitude Dining delivers private jet catering and crew meals to Chub Cay — a remote Bahamian anchorage where the runway ends at the water's edge and every detail of your galley order must arrive exactly right, first time.

Request for CCZ View the menu

<10'

Reply Guaranteed

A coordinator responds within 10 minutes — any hour, any time zone.

Single Contact

One coordinator handles your order from brief to delivery.

High Loader Ready

Full high-loader capability for wide-body and VVIP aircraft.

✦

Fresh & Local

Sourced from local markets — prepared the same day, loaded galley-ready.

Private Jet, Government & Event Catering

Private Jet & Aviation Catering at Chub Cay

Private Aviation

Private Jet Catering

VIP menus composed around your principal's preferences, packed galley-ready and delivered to the FBO or the aircraft. Crew meals load with the main order.

State & Diplomatic

Government Flight Catering

Delegation and state flight catering handled with discretion: one confirmed channel, precise timing, complete documentation for every uplift.

On the Ground

Event Catering

Hangar receptions, product launches and aviation events, served to the same standard we deliver on the ramp.

High Loader Capability

Wide-body and VVIP ready at Chub Cay

Certified high-loader equipment and trained crews on standby — full capability for large-cabin and head-of-state aircraft, at any hour.

High-loader service

Crew Meals · Chub Cay

Crew meals at Chub Cay

Dedicated crew catering for departures from Chub Cay — ordered and packaged separately from the cabin, balanced and labelled for long duty days. Available for every flight, 24/7.

Chub Cay · FBOs & Ground Handling

Every handler on the field

We deliver planeside to whichever handler holds your aircraft at Chub Cay — no prior account.

What flight crews say · CREW MEALS

Trusted by flight crews and operations teams

Wonderful experience

Great catering support in Bahamas at Nassau (NAS). Easy ordering, premium presentation and clear updates until delivery.

Amina · VIP Flight Attendant

Easy to organize

Reliable partner for catering in Bahamas at Grand Bahama International. Fast response, accurate timing and consistent food quality.

Yuki · Charter Operations Agent

Trusted provider

Professional support for our official flight in Bahamas via MYNN - Lynden Pindling. Premium catering, discreet communication and reliable execution throughout.

Mason · Government Flight Department

VIP Inflight Catering · Chub Cay

Private jet catering menu for Chub Cay

A short, working selection — not the full carte. This is what the kitchen boards most often for a Chub Cay departure: classics that travel, plated for cabin altitude, sourced the same morning.

The Altitude Dining kitchenBahamas

To start

Cracked Conch Salad

Tenderised conch tossed with Bahamian sweet pepper, tomato, scotch bonnet, lime juice and a thread of local honey — served chilled in a sealed portion jar, ready to plate at altitude.

Cold main

Chilled Spiny Lobster Tail

Poached Bahamian spiny lobster sliced and presented over a light citrus-herb emulsion with shaved fennel and pickled cucumber — packed on ice and accompanied by a side of mango chutney.

Hot main

Pan-Roasted Grouper with Coconut Rice

Fillet of fresh Nassau grouper finished with a coconut and lime butter, paired with jasmine rice cooked in coconut milk and a warm sofrito of sweet tomato and allspice. Reheats cleanly in the galley oven.

Morning

Tropical Fruit and Yoghurt Board

Sliced mango, papaya and pineapple sourced through our Nassau market, arranged alongside a pot of thick Greek yoghurt and a small dish of toasted coconut flakes and dark muscovado.

Pâtisserie

Coconut and Lime Tart

A crisp shortcrust shell filled with a set coconut custard, finished with a thin layer of lime curd and a dusting of toasted desiccated coconut — individually boxed for in-flight service.

To finish

Dark Rum Chocolate Truffle Selection

Hand-rolled dark chocolate truffles infused with Bahamian-style aged rum, finished with a light cocoa dusting — presented in a four-piece kraft box as a closing bite or a gift for the cabin.

Priced on request · quoted in BSD — a coordinator responds within 10 minutesSee the full menu →

Order Private Jet Catering · Chub Cay

Catering for your next departure from CCZ

Build your order or send a request in one step — a coordinator responds within 10 minutes with menu, allergen sheet and pricing. Loading coordinated airside at your FBO.

Order or request for CCZ →Email us

A coordinator responds within 10 minutes · 24/7

Private Jet Catering Nearby

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Inflight Catering · Chub Cay

Inflight catering in Chub Cay

Chub Cay sits at the southern tip of the Berry Islands, a quiet scatter of cays between Nassau and Andros Island, where sport-fishing charters and private aircraft share the same unhurried pace. The island draws guests who have deliberately chosen to be hard to reach — and that preference for seclusion shapes everything we plan for their aircraft. Because the nearest commercial hub is Nassau, roughly 59 kilometres to the south-east, provisioning here demands advance coordination rather than last-minute improvisation. We build every order with that geography in mind, sourcing Bahamian conch, fresh-caught grouper and tropical fruit through our Nassau supply network and routing provisions to the island so they arrive chilled, portioned and galley-ready before your crew begins pre-departure checks.

Regional Catering Menu · Chub Cay

Local sourcing for CCZ

The Bahamian pantry is defined by the sea. Cracked conch, spiny lobster pulled from shallow reef water, snapper landed the same morning — these are the ingredients that make Chub Cay catering genuinely of its place rather than merely competent. We build cold presentations and chilled starters around them, packing each component to hold through a short transit without any compromise to texture or temperature. For longer sectors departing CCZ we design menus that front-load freshness: chilled seafood courses and island fruit boards served early in the flight, transitioning to slower-cooked proteins and composed hot mains as the aircraft settles at altitude. Dietary requirements — including kosher orders, which require a minimum of 24 hours' notice — are handled through a single point of contact available around the clock, every day of the year.

Locally Sourced Catering

Rooted in Chub Cay

Business Aviation Catering · Chub Cay

Crew catering at CCZ

Catering is logistics before it is cuisine. The figures below shape how, when and what we board at CCZ — every one verified, none generic.

Elevation

5 ft

2 m AMSL — accounted for in plating and pressurisation.

Longest runway

1,524 m

5,000 ft — accepts ultra-long-range & VVIP wide-bodies.

Field status

Active

In service — our order desk operates 24/7 for this field.

Coordinates

25.42°N

77.88°W — handler routing confirmed at order.

11 / 291,524 m · 5,000 ftPrimary

Why it matters for your order. With a 1,524 m runway, Chub Cay handles the long-haul, wide-body and government traffic that needs high-loader delivery — and we plan timing around exactly these constraints, not a template.

Private Jet Catering FAQ · Chub Cay

Frequently asked

We route provisions from our Nassau supply network, working with local Bahamian suppliers for seafood and tropical produce. Lead times account for the transfer to the island, so we ask for as much notice as possible — 24 hours is the practical minimum for most orders.