Private Aviation Catering

Private Jet Catering at Asunción (ASU)

Asunción · Paraguay · ICAO SGAS

Asunción's principal international gateway handles a steady flow of business and government traffic — and ASU departures run on tight windows. We deliver restaurant-grade inflight catering planeside at Silvio Pettirossi, confirmed in under 10 minutes, 24 hours a day.

<10'
Reply Guaranteed

A coordinator responds within 10 minutes — any hour, any time zone.

1
Single Contact

One coordinator handles your order from brief to delivery.

HL
High Loader Ready

Full high-loader capability for wide-body and VVIP aircraft.

Fresh & Local

Sourced from local markets — prepared the same day, loaded galley-ready.

High Loader Capability

Wide-body and VVIP ready at Asunción

Certified high-loader equipment and trained crews on standby — full capability for large-cabin and head-of-state aircraft, at any hour.

High-loader service

Crew Meals · Asunción

Crew meals at Asunción

Dedicated crew catering for departures from Asunción — ordered and packaged separately from the cabin, balanced and labelled for long duty days. Available for every flight, 24/7.

Private jet inflight catering

Asunción · FBOs & Ground Handling

Every handler on the field

We deliver planeside to whichever FBO or handler holds your aircraft at ASU — no prior account, no collection counter. Confirm the handler and stand at order; our driver manages airside access.

Royal FBO

1 fixed-base operator on the field · all served · handler-agnostic delivery

What flight crews say · BUSINESS AVIATION CATERING

Trusted by flight crews and operations teams

Great quality

Our catering in Paraguay delivered at Asuncion (ASU) was beautifully presented. The order was simple to place and the quality was excellent.
Sophie · VIP Flight Attendant

Fast response

For our charter flight in Paraguay from Guarani International, everything was handled efficiently. Quick replies and dependable execution.
Anthony · Charter Operations Agent

Highly reliable

Trusted catering support in Paraguay from SGAS. Everything was organized clearly and delivered exactly as requested.
Arman · Government Flight Department

VIP Inflight Catering · Asunción

The chef's menu at ASU

A short, working selection — not the full carte. This is what the kitchen boards most often for a Asunción departure: classics that travel, plated for cabin altitude, sourced the same morning.

The Altitude Dining kitchenParaguay

To start
Dorado ceviche
Río Paraguay dorado, local citrus, Paraguayan chilli, fresh coriander — bright and cabin-stable in individual sealed portions.
Cold main
Chaco beef carpaccio
Grass-fed tenderloin from Paraguay's Chaco region, thinly sliced, with capers, mustard dressing, and toasted chipa crumb.
Hot main
Surubí a la parilla
Grilled Paraguayan catfish fillet with cassava purée and herb oil — river-to-kitchen provenance, reheats cleanly in the galley.
Pâtisserie
Sopa paraguaya portions
Individual wedges of the traditional Paraguayan cornbread with fresh cheese and caramelised onion, baked the morning of departure.
Snack
Chipa al horno
Classic Asunción cheese-and-cassava rolls, naturally gluten-free, baked to order and sealed warm — a recognised local touch for any sector length.
Morning
Mbejú with fresh cheese
Thin cassava-starch flatbread from the Guaraní tradition, served with Paraguayan soft cheese and local honey — gluten-free, substantial, genuinely regional.
Priced on request · quoted in PYG — a coordinator responds within 10 minutesSee the full menu →

Order Private Jet Catering · Asunción

Catering for your next departure from ASU

Build your order or send a request in one step — a coordinator responds within 10 minutes with menu, allergen sheet and pricing. Loading coordinated airside at your FBO.

A coordinator responds within 10 minutes · 24/7

Inflight Catering · Asunción

Asunción private jet catering

Paraguay's food culture is rooted in Guaraní tradition and river country produce, and Asunción's markets reflect both. Sopa paraguaya — the dense cornbread baked with cheese and onion that is the nation's most claimed dish — sits alongside fresh surubí and dorado pulled from the Río Paraguay, fish that travels minutes from the water to the city's best kitchens. Neither has an equivalent anywhere else in South America, and both translate well to a cabin context. The country's cattle heritage also shows on every table. Asunción's butchers work with the same grass-fed herds that supply the region's parrillas, and cuts sourced here carry a flavour profile distinct from Argentine or Brazilian beef more commonly found on private jet menus at neighbouring fields. Departing SGAS, your order can draw on all of it.

Regional Catering Menu · Asunción

Inflight catering menu for Asunción

A menu built around an ASU departure earns its credibility from specificity: dorado ceviche dressed with local citrus and Paraguayan chilli, sopa paraguaya served warm in individual portions, grass-fed beef tenderloin from the Chaco hinterland, and chipa — the cheese-and-cassava rolls that Asunción passengers recognise as genuinely local rather than generic South American. For longer sectors, mbejú (cassava flatbread) provides a gluten-free, culturally grounded starch. All items are composed for galley reheating and in-seat service without structural compromise.

Locally Sourced Catering

Rooted in Asunción

Paraguay's food culture is rooted in Guaraní tradition and river country produce, and Asunción's markets reflect both. Sopa paraguaya — the dense cornbread baked with cheese and onion that is the nation's most claimed dish — sits alongside fresh surubí and dorado pulled from the Río Paraguay, fish that travels minutes from the water to the city's best kitchens. Neither has an equivalent anywhere else in South America, and both translate well to a cabin context. The country's cattle heritage also shows on every table. Asunción's butchers work with the same grass-fed herds that supply the region's parrillas, and cuts sourced here carry a flavour profile distinct from Argentine or Brazilian beef more commonly found on private jet menus at neighbouring fields. Departing SGAS, your order can draw on all of it.

Asunción — local identity

Business Aviation Catering · Asunción

Aircraft catering at ASU

Catering is logistics before it is cuisine. The figures below shape how, when and what we board at ASU — every one verified, none generic.

Elevation
292 ft
89 m AMSL — accounted for in plating and pressurisation.
Longest runway
3,352 m
10,997 ft — accepts ultra-long-range & VVIP wide-bodies.
Field status
Active
In service — our order desk operates 24/7 for this field.
Coordinates
25.24°S
57.52°W — handler routing confirmed at order.
02 / 203,352 m · 10,997 ftPrimary

Why it matters for your order. With a 3,352 m runway, Asunción handles the long-haul, wide-body and government traffic that needs high-loader delivery — and we plan timing around exactly these constraints, not a template.

Private Jet Catering FAQ · Asunción

Frequently asked

Altitude Dining coordinates and delivers inflight catering at ASU through a local production and logistics network. You have one contact for the full order — menu, dietary requirements, crew meals, and delivery — and receive confirmation in under 10 minutes.