Private Aviation Catering

Private Jet Catering at Cincinnati / Covington (CVG)

Cincinnati / Covington · United States · ICAO KCVG

CVG handles serious volume — wide-body freighters, corporate shuttles, charter departures — and the catering has to keep pace with every one of them. We deliver restaurant-grade inflight catering to the aircraft at Cincinnati Northern Kentucky International, confirmed in under 10 minutes, around the clock. One coordinator, one contact, every departure.

<10'
Reply Guaranteed

A coordinator responds within 10 minutes — any hour, any time zone.

1
Single Contact

One coordinator handles your order from brief to delivery.

HL
High Loader Ready

Full high-loader capability for wide-body and VVIP aircraft.

Fresh & Local

Sourced from local markets — prepared the same day, loaded galley-ready.

High Loader Capability

Wide-body and VVIP ready at Cincinnati / Covington

Certified high-loader equipment and trained crews on standby — full capability for large-cabin and head-of-state aircraft, at any hour.

High-loader service

Crew Meals · Cincinnati / Covington

Crew meals at Cincinnati / Covington

Dedicated crew catering for departures from Cincinnati / Covington — ordered and packaged separately from the cabin, balanced and labelled for long duty days. Available for every flight, 24/7.

Private jet inflight catering

Cincinnati / Covington · FBOs & Ground Handling

Every handler on the field

We deliver planeside to whichever FBO or handler holds your aircraft at CVG — no prior account, no collection counter. Confirm the handler and stand at order; our driver manages airside access.

PremierFBO (Premier Private Jets)
2042 Tower Dr., Hebron, KY 41048

1 fixed-base operator on the field · all served · handler-agnostic delivery

What flight crews say · BUSINESS AVIATION CATERING

Trusted by flight crews and operations teams

Very smooth service

Excellent service in United States from Teterboro (TEB). The catering looked elegant, tasted fresh and arrived perfectly on time.
Maria · VIP Flight Attendant

Smooth operation

We arranged a departure in United States through Van Nuys (VNY). The quotation was quick, communication was clear and delivery stayed exactly on schedule.
Victor · Charter Operations Agent

Professional partner

Our government movement in United States through KIAD - Washington Dulles was handled with care. The catering was high quality and coordination was excellent.
Samuel · Government Flight Department

VIP Inflight Catering · Cincinnati / Covington

Cincinnati private jet catering menu

A short, working selection — not the full carte. This is what the kitchen boards most often for a Cincinnati / Covington departure: classics that travel, plated for cabin altitude, sourced the same morning.

The Altitude Dining kitchenUnited States

Morning
Goetta & Farm Egg Plate
Glier's goetta, browned and sliced, with soft-scrambled Ohio Valley farm eggs and house-made mustard on the side.
To start
Kentucky Country Ham on Biscuit
Thin-carved aged Kentucky country ham, warm buttermilk biscuit, local honey — cabin-ready and portioned for easy service.
Cold main
Ohio Valley Morel & Grain Salad
Seasonal morel mushrooms, farro, pickled ramps, and shaved Pleasant Ridge Reserve — travels well, plated to order.
Hot main
Braised Short Rib, Corn Purée
Slow-braised Ohio beef short rib, late-summer sweet corn purée, herb jus — galley-reheated, structured for a long-range departure.
Pâtisserie
Butter Chess Tart
A Midwestern pastry tradition — rich, set custard in a short crust, finished with a dusting of powdered sugar.
Priced on request · quoted in USD — a coordinator responds within 10 minutesSee the full menu →

Order Private Jet Catering · Cincinnati / Covington

Catering for your next departure from CVG

Build your order or send a request in one step — a coordinator responds within 10 minutes with menu, allergen sheet and pricing. Loading coordinated airside at your FBO.

A coordinator responds within 10 minutes · 24/7

Inflight Catering · Cincinnati / Covington

Private jet catering in Cincinnati

Cincinnati sits at the intersection of the Midwest grain belt and the Ohio River Valley's older foodways, and that combination produces a larder most cities don't have. Goetta — the city's own pork-and-oat sausage, made by local producers like Glier's for generations — is one of those genuinely regional things that holds up well at altitude, and we know how to put it to work on a morning departure from CVG. The Ohio Valley also gives us access to aged country hams from nearby Kentucky farms, freshwater species from the Ohio River region, and a strong produce season that runs from the early ramps and morels of spring through the field tomatoes and sweet corn of late summer. Sourced close, prepped properly, on board before your slot.

Regional Catering Menu · Cincinnati / Covington

Fresh catering for Cincinnati flights

A CVG departure gives us room to work with the region's best materials: Kentucky-style country ham served thin over a soft biscuit, goetta browned and plated alongside local farm eggs for morning flights, Ohio Valley morel mushrooms on the menu in season, and a cheese course anchored by aged Pleasant Ridge Reserve from Wisconsin — close enough to source consistently, distinctive enough to stand on its own. Everything is packaged galley-ready and sized to the cabin, whether the configuration is a light jet running two passengers or a wide-body with a full crew rotation.

Locally Sourced Catering

Rooted in Cincinnati / Covington

Cincinnati sits at the intersection of the Midwest grain belt and the Ohio River Valley's older foodways, and that combination produces a larder most cities don't have. Goetta — the city's own pork-and-oat sausage, made by local producers like Glier's for generations — is one of those genuinely regional things that holds up well at altitude, and we know how to put it to work on a morning departure from CVG. The Ohio Valley also gives us access to aged country hams from nearby Kentucky farms, freshwater species from the Ohio River region, and a strong produce season that runs from the early ramps and morels of spring through the field tomatoes and sweet corn of late summer. Sourced close, prepped properly, on board before your slot.

Cincinnati / Covington — local identity

Business Aviation Catering · Cincinnati / Covington

Private jet catering at CVG

Catering is logistics before it is cuisine. The figures below shape how, when and what we board at CVG — every one verified, none generic.

Elevation
896 ft
273 m AMSL — accounted for in plating and pressurisation.
Longest runway
3,658 m
12,001 ft — accepts ultra-long-range & VVIP wide-bodies.
Field status
Active
In service — our order desk operates 24/7 for this field.
Coordinates
39.05°N
84.67°W — handler routing confirmed at order.
09 / 273,658 m · 12,001 ftPrimary
18C / 36C3,353 m · 11,000 ftSecondary
18L / 36R3,048 m · 10,000 ftAdditional
18R / 36L2,438 m · 8,000 ftAdditional

Why it matters for your order. With a 3,658 m runway, Cincinnati / Covington handles the long-haul, wide-body and government traffic that needs high-loader delivery — and we plan timing around exactly these constraints, not a template.

Private Jet Catering FAQ · Cincinnati / Covington

Frequently asked

Altitude Dining provides private jet catering at CVG — Cincinnati Northern Kentucky International. We operate 24/7, with a single coordinator handling your order from first contact through planeside delivery. Confirmation comes back in under 10 minutes.