Which handling agent receives the delivery at TAB?

We deliver through Swissport, the handling agent operating at the airport. If your aircraft moves to a different handler, notify your contact and we will adjust the delivery instruction accordingly.

Can you source fresh local produce for a flight departing Tobago?

Yes. We draw on Tobago's own fishing landings and farm produce, supplemented where necessary by supply lines through Port of Spain, 83 km across the channel. Most fresh items can be confirmed on the day for non-specialist requests.

Is Kosher catering available?

Kosher meals are available with a minimum of 24 hours' advance notice. All items are sourced, prepared and sealed under full certification. Please specify this requirement at the time of enquiry.

Do you cater multi-leg itineraries continuing beyond Tobago?

We operate a worldwide network and can provision consecutive legs — including onward flights to destinations such as Grenada, Canouan or Saint Vincent — under a single brief and a single point of contact.

How is delivery timed against a delayed departure?

Our team stays in direct contact with Swissport's ramp supervisors throughout your turnaround. If your block time shifts, we adjust the delivery window in real time rather than releasing a cold order to stand on the apron.

What is the lead time for a standard Tobago catering order?

We recommend a minimum of four hours for standard menus. Complex or specialist requests — including Kosher, elaborate multi-course dinners, or large passenger loads — benefit from 24 hours' notice to allow proper sourcing from both island and mainland suppliers.

Private Aviation Catering

Private Jet Catering at Scarborough (TAB)

Q: How quickly can Altitude Dining confirm a catering order at Scarborough?

We respond to every enquiry within ten minutes, any hour of the day. Full order confirmation, including itemised galley notes, follows once you have approved the menu.

Scarborough · Trinidad and Tobago · ICAO TTCP

Altitude Dining delivers private jet catering to Scarborough, Tobago's primary gateway, with replies within ten minutes and galley-ready service around the clock. Every order is handled through a single point of contact from brief to boarding.

Request for TAB View the menu

<10'

Reply Guaranteed

A coordinator responds within 10 minutes — any hour, any time zone.

Single Contact

One coordinator handles your order from brief to delivery.

High Loader Ready

Full high-loader capability for wide-body and VVIP aircraft.

✦

Fresh & Local

Sourced from local markets — prepared the same day, loaded galley-ready.

Private Jet, Government & Event Catering

Private Jet & Aviation Catering at Scarborough

Private Aviation

Private Jet Catering

VIP menus composed around your principal's preferences, packed galley-ready and delivered to the FBO or the aircraft. Crew meals load with the main order.

State & Diplomatic

Government Flight Catering

Delegation and state flight catering handled with discretion: one confirmed channel, precise timing, complete documentation for every uplift.

On the Ground

Event Catering

Hangar receptions, product launches and aviation events, served to the same standard we deliver on the ramp.

High Loader Capability

Wide-body and VVIP ready at Scarborough

Certified high-loader equipment and trained crews on standby — full capability for large-cabin and head-of-state aircraft, at any hour.

High-loader service

Crew Meals · Scarborough

Crew meals at Scarborough

Dedicated crew catering for departures from Scarborough — ordered and packaged separately from the cabin, balanced and labelled for long duty days. Available for every flight, 24/7.

Scarborough · FBOs & Ground Handling

Every handler on the field

We deliver planeside to whichever FBO or handler holds your aircraft at TAB — no prior account, no collection counter. Confirm the handler and stand at order; our driver manages airside access.

Swissport

1 fixed-base operator on the field · all served · handler-agnostic delivery

What flight crews say · PRIVATE JET CATERING

Trusted by flight crews and operations teams

Excellent catering

Great catering support in Trinidad and Tobago at Port of Spain (POS). Easy ordering, premium presentation and clear updates until delivery.

Camila · VIP Flight Attendant

Efficient support

Reliable partner for catering in Trinidad and Tobago at Tobago Crown Point. Fast response, accurate timing and consistent food quality.

Theo · Charter Operations Agent

Excellent execution

Professional support for our official flight in Trinidad and Tobago via TTPP. Premium catering, discreet communication and reliable execution throughout.

Cesar · Government Flight Department

VIP Inflight Catering · Scarborough

Private jet catering menu for Scarborough

A short, working selection — not the full carte. This is what the kitchen boards most often for a Scarborough departure: classics that travel, plated for cabin altitude, sourced the same morning.

The Altitude Dining kitchenTrinidad and Tobago

To start

Flying Fish Ceviche, Green Mango & Coconut Cream

Freshly caught Tobago flying fish cured briefly in citrus, with thin-sliced green mango, toasted coconut and a light cream dressing. Served chilled in a sealed galley portion.

Hot main

Seared Kingfish, Breadfruit Mash & Scotch Bonnet Jus

A centre-cut kingfish fillet seared to order, set over roasted breadfruit purée with a restrained scotch bonnet and thyme reduction. Packaged to retain heat through boarding.

Cold main

Red Snapper Escovitch, Pickled Christophene & Herb Oil

Cold-set snapper in the island's traditional escovitch marinade — sharp, aromatic, deeply savoury — alongside julienned christophene and a drizzle of fresh herb oil.

Pâtisserie

Soursop & Passion Fruit Tart

A short-pastry shell filled with soursop custard and finished with a passion fruit glaze. Holds structure at cabin temperature and requires no onboard heating.

Morning

Tropical Fruit Granola, Golden Apple Compote & Coconut Yoghurt

Toasted oat and nut granola layered with a golden apple compote and thick coconut yoghurt. A composed morning option that travels without separation or spillage.

To finish

Plantain & Dark Chocolate Torte

A dense, flourless torte built on roasted ripe plantain and 70% cacao, finished with a thin bitter chocolate glaze. Portioned and wrapped individually for in-flight service.

Priced on request · quoted in TTD — a coordinator responds within 10 minutesSee the full menu →

Order Private Jet Catering · Scarborough

Catering for your next departure from TAB

Build your order or send a request in one step — a coordinator responds within 10 minutes with menu, allergen sheet and pricing. Loading coordinated airside at your FBO.

Order or request for TAB →Email us

A coordinator responds within 10 minutes · 24/7

Private Jet Catering Nearby

Also covered in the region

All airports in Trinidad and Tobago →

Inflight Catering · Scarborough

Inflight catering in Scarborough

Tobago carries its own culinary character — one distinct from its larger neighbour across the water. The island's fishing communities land kingfish, red snapper and flying fish daily, while small farms inland yield dasheen, christophene, and some of the Caribbean's most fragrant fresh herbs. At 83 km across the channel, Port of Spain provides an additional supply corridor, broadening our sourcing reach without compromising freshness. We treat proximity to producers as a practical advantage rather than a marketing claim. When your aircraft is on the ground at TAB, our team draws on both island sources and the wider Trinidad network to build boards and menus that reflect where you actually are — not a generic tropical template assembled in a distant commissary.

Regional Catering Menu · Scarborough

Local sourcing for TAB

The eastern Caribbean's larder rewards restraint. A cold platter built around freshly caught flying fish ceviche, sliced green mango and coconut cream sits as naturally on a galley tray as it does on any shoreside table. For warmer courses, slow-braised provisions — plantain, breadfruit, cassava — pair cleanly with seared proteins and a light scotch bonnet-tempered jus that adds heat without obscuring the underlying ingredient. Pâtisserie and morning selections lean on the island's abundance of tropical fruit: soursop, passion fruit and golden apple fold into tarts, compotes and granola layers that hold structure during flight without refrigeration dependency. Kosher catering is available with a minimum of 24 hours' notice, sourced and sealed to full certification standards.

Locally Sourced Catering

Rooted in Scarborough

Business Aviation Catering · Scarborough

Crew catering at TAB

Catering is logistics before it is cuisine. The figures below shape how, when and what we board at TAB — every one verified, none generic.

Elevation

38 ft

12 m AMSL — accounted for in plating and pressurisation.

Longest runway

2,744 m

9,002 ft — accepts ultra-long-range & VVIP wide-bodies.

Field status

Active

In service — our order desk operates 24/7 for this field.

Coordinates

11.15°N

60.83°W — handler routing confirmed at order.

11 / 292,744 m · 9,002 ftPrimary

Why it matters for your order. With a 2,744 m runway, Scarborough handles the long-haul, wide-body and government traffic that needs high-loader delivery — and we plan timing around exactly these constraints, not a template.

Private Jet Catering FAQ · Scarborough

Frequently asked

We respond to every enquiry within ten minutes, any hour of the day. Full order confirmation, including itemised galley notes, follows once you have approved the menu.