Private Jet Catering at Northolt (NHT)

We reply to all new enquiries within ten minutes, day or night. A dedicated contact then manages your order through to ramp delivery at EGWU.

We work handler-agnostic at Northolt and deliver to whichever handler is managing your aircraft. We coordinate access and timing directly with them on your behalf.

Yes. Northolt's proximity to central London and the Thames Valley means we can incorporate fresh, locally sourced ingredients into a same-day order for most morning and afternoon departures.

We do. Certified kosher catering requires a minimum of 24 hours' notice to ensure correct preparation, sealing, and documentation. Please inform your contact at the time of booking.

Yes. Your single point of contact handles adjustments to passenger numbers, dietary requirements, and menu selections right up to the point our kitchen must begin preparation — we will always advise you of any cut-off that applies to your specific order.

Crew meals are prepared as a discrete, clearly labelled service and can be ordered independently of the passenger menu. We treat crew provisioning with the same care as the cabin.

Our galley-ready aircraft catering is configured for the light and mid-size jets that predominantly operate at NHT. Packaging, portion sizing, and reheating guidance are all matched to the galley setup you confirm at the time of order.