Private Aviation Catering

Private Jet Catering at Allahabad (IXD)

Allahabad · India · ICAO VEAB

Allahabad sits at the confluence of the Ganges, Yamuna and the mythic Saraswati — a city of extraordinary cultural weight. Altitude Dining delivers private jet catering at IXD with the same precision and care the destination deserves.

<10'
Reply Guaranteed

A coordinator responds within 10 minutes — any hour, any time zone.

1
Single Contact

One coordinator handles your order from brief to delivery.

HL
High Loader Ready

Full high-loader capability for wide-body and VVIP aircraft.

Fresh & Local

Sourced from local markets — prepared the same day, loaded galley-ready.

High Loader Capability

Wide-body and VVIP ready at Allahabad

Certified high-loader equipment and trained crews on standby — full capability for large-cabin and head-of-state aircraft, at any hour.

High-loader service

Crew Meals · Allahabad

Crew meals at Allahabad

Dedicated crew catering for departures from Allahabad — ordered and packaged separately from the cabin, balanced and labelled for long duty days. Available for every flight, 24/7.

Private jet inflight catering

Allahabad · FBOs & Ground Handling

Every handler on the field

We deliver planeside to whichever handler holds your aircraft at Allahabad — no prior account.

What flight crews say · INFLIGHT CATERING

Trusted by flight crews and operations teams

Perfect delivery

Ordering catering in India at Delhi (DEL) was effortless. Fresh meals, beautiful presentation and excellent communication from start to finish.
Chloe · VIP Flight Attendant

Reliable partner

Great operational support in India at Mumbai Chhatrapati Shivaji. Fast confirmations, reliable updates and a very smooth catering delivery.
Oscar · Charter Operations Agent

Trusted service

Excellent service for our delegation in India at VIDP. The team was responsive, punctual and highly dependable.
Victor · Government Flight Department

VIP Inflight Catering · Allahabad

Inflight catering menu for Allahabad

A short, working selection — not the full carte. This is what the kitchen boards most often for a Allahabad departure: classics that travel, plated for cabin altitude, sourced the same morning.

The Altitude Dining kitchenIndia

To start
Galouti Kebab Roulade
Finely minced lamb blended with raw papaya and a Lucknawi spice paste, formed into a compact roulade, slow-cooked and sliced to order. Served with rose-petal chutney and warqi paratha crisps.
Hot main
Dum Pukht Murgh
Chicken braised under a sealed dough lid with whole spices, saffron-laced stock and caramelised onion. The seal is broken tableside, releasing steam that finishes the dish in the galley-ready tray.
Cold main
Tehri with Raita
A Gangetic-plain rice preparation cooked with seasonal vegetables, turmeric and bay leaf, served at room temperature alongside a set yoghurt raita with cucumber and roasted cumin. Travels without quality loss.
Morning
Prayagraj Fruit Plate with Thandai Cream
Chilled seasonal fruit from the Gangetic plain — guava, pomegranate and papaya — dressed with a Varanasi-style thandai cream of rose, fennel and cardamom.
To finish
Shahi Tukda
Thick-cut brioche fried in clarified butter, soaked in reduced saffron milk and layered with clotted cream and a pistachio crumb. Portioned individually and chilled for clean galley service.
Pâtisserie
Mawa Kachori
Flaky short-pastry shells filled with reduced whole milk, green cardamom and crushed nuts — a regional confection from the Allahabad sweet-making tradition, served at room temperature in a single-serving box.
Priced on request · quoted in INR — a coordinator responds within 10 minutesSee the full menu →

Order Private Jet Catering · Allahabad

Catering for your next departure from IXD

Build your order or send a request in one step — a coordinator responds within 10 minutes with menu, allergen sheet and pricing. Loading coordinated airside at your FBO.

A coordinator responds within 10 minutes · 24/7

Inflight Catering · Allahabad

Inflight catering for Allahabad flights

Known to its inhabitants as Prayagraj, Allahabad carries millennia of pilgrimage, scholarship and civic life within its boundaries. The city's culinary character reflects that layered history: Awadhi-influenced slow cooking sits alongside street-food traditions that have fed travellers arriving at this sacred confluence for centuries. Our sourcing team draws on that local abundance — fresh produce, regional spices and dairy from the Gangetic plain — to build menus that feel genuinely rooted in place. The broader region amplifies that larder considerably. Varanasi, 113 kilometres away, contributes its famous thandai preparations and mithai craft. Lucknow, 169 kilometres to the north-west, is the ancestral home of dum pukht cookery and the city whose kebab traditions have no serious rival on the subcontinent. When an itinerary also touches Khajuraho or Kanpur, our single point of contact can coordinate catering across multiple legs without the crew repeating a brief.

Regional Catering Menu · Allahabad

Allahabad private jet catering

Altitude Dining's kitchen approaches Allahabad with two priorities: restraint and authenticity. Galley space aboard a private aircraft is finite, so every dish is engineered for clean service at altitude — portion-controlled, temperature-stable and presented in formats that require no complex finishing in the air. A galouti kebab roulade, for instance, travels in its cooking vessel, needs only a brief heat cycle and arrives on the plate with the yielding texture that defines the Lucknawi original. Accompanying chutneys are jarred separately to preserve brightness. For passengers observing dietary requirements, our team builds menus around the same regional ingredients rather than substituting generic alternatives. Vegetarian and Jain configurations draw naturally from the pulse-rich, dairy-forward cooking of this part of Uttar Pradesh. Kosher provisioning is available with 24 hours' lead time. We reply to every brief within ten minutes, around the clock, so late itinerary changes do not become catering emergencies.

Locally Sourced Catering

Rooted in Allahabad

Known to its inhabitants as Prayagraj, Allahabad carries millennia of pilgrimage, scholarship and civic life within its boundaries. The city's culinary character reflects that layered history: Awadhi-influenced slow cooking sits alongside street-food traditions that have fed travellers arriving at this sacred confluence for centuries. Our sourcing team draws on that local abundance — fresh produce, regional spices and dairy from the Gangetic plain — to build menus that feel genuinely rooted in place. The broader region amplifies that larder considerably. Varanasi, 113 kilometres away, contributes its famous thandai preparations and mithai craft. Lucknow, 169 kilometres to the north-west, is the ancestral home of dum pukht cookery and the city whose kebab traditions have no serious rival on the subcontinent. When an itinerary also touches Khajuraho or Kanpur, our single point of contact can coordinate catering across multiple legs without the crew repeating a brief.

Allahabad — local identity

Business Aviation Catering · Allahabad

Inflight catering at IXD

Catering is logistics before it is cuisine. The figures below shape how, when and what we board at IXD — every one verified, none generic.

Elevation
322 ft
98 m AMSL — accounted for in plating and pressurisation.
Field status
Active
In service — our order desk operates 24/7 for this field.
Coordinates
25.44°N
81.73°E — handler routing confirmed at order.

Private Jet Catering FAQ · Allahabad

Frequently asked

Contact us by phone or email and expect a response within ten minutes. We operate 24 hours a day, seven days a week. A single point of contact will manage your brief from first call to galley-ready delivery at the aircraft.