How much notice do you need for Yopal catering?

For standard menus, two to four hours is usually sufficient for straightforward crew meals; more elaborate passenger orders benefit from twelve hours or more. Kosher menus require a minimum of 24 hours to maintain certification integrity.

Which FBO or handler do you deliver to at EYP?

We are handler-agnostic at Yopal. Confirm your handling agent when you place the order and we will coordinate delivery directly with that team, ensuring the catering is at the aircraft at the agreed time.

Can you source local Colombian produce for a flight from Yopal?

Yes. The Llanos plains and the nearby Boyacá highlands provide grass-fed beef, river fish, fresh maize, and highland vegetables. We integrate these into both traditional Colombian preparations and contemporary composed dishes.

Do you cater crew meals separately from passenger orders?

Crew meals are ordered and packaged independently of the passenger galley, clearly labelled and provisioned to the quantities you specify. They can be ordered alone or alongside any passenger menu.

Can you support flights continuing to Bogotá or other Colombian cities?

Our network covers airports across Colombia, including Bogotá and the regional airports surrounding Yopal. If your itinerary involves multiple legs, we coordinate provisioning across each stop through the same single point of contact.

What dietary requirements can you accommodate?

We routinely cater gluten-free, dairy-free, vegan, vegetarian, and low-sodium menus. Halal and Kosher are available with sufficient notice — Kosher requires a minimum of 24 hours. Specify requirements at the time of booking.

Private Aviation Catering

Private Jet Catering at Yopal (EYP)

Q: How do I place an order for a flight departing from Yopal?

Contact our operations desk by phone or the online order form. We acknowledge every request within ten minutes, day or night, and assign a single point of contact who manages your order through to delivery at EYP.

Yopal · Colombia · ICAO SKYP

Altitude Dining delivers private jet catering and crew meals to Yopal with the same precision we bring to every aircraft, every departure. From the Colombian Llanos, your galley leaves ready — provisioned, chilled, and on time.

Request for EYP View the menu

<10'

Reply Guaranteed

A coordinator responds within 10 minutes — any hour, any time zone.

Single Contact

One coordinator handles your order from brief to delivery.

High Loader Ready

Full high-loader capability for wide-body and VVIP aircraft.

✦

Fresh & Local

Sourced from local markets — prepared the same day, loaded galley-ready.

Private Jet, Government & Event Catering

Private Jet & Aviation Catering at Yopal

Private Aviation

Private Jet Catering

VIP menus composed around your principal's preferences, packed galley-ready and delivered to the FBO or the aircraft. Crew meals load with the main order.

State & Diplomatic

Government Flight Catering

Delegation and state flight catering handled with discretion: one confirmed channel, precise timing, complete documentation for every uplift.

On the Ground

Event Catering

Hangar receptions, product launches and aviation events, served to the same standard we deliver on the ramp.

High Loader Capability

Wide-body and VVIP ready at Yopal

Certified high-loader equipment and trained crews on standby — full capability for large-cabin and head-of-state aircraft, at any hour.

High-loader service

Crew Meals · Yopal

Crew meals at Yopal

Dedicated crew catering for departures from Yopal — ordered and packaged separately from the cabin, balanced and labelled for long duty days. Available for every flight, 24/7.

Yopal · FBOs & Ground Handling

Every handler on the field

We deliver planeside to whichever FBO or handler holds your aircraft at EYP — no prior account, no collection counter. Confirm the handler and stand at order; our driver manages airside access.

HELISTAR SAS

1 fixed-base operator on the field · all served · handler-agnostic delivery

What flight crews say · INFLIGHT CATERING

Trusted by flight crews and operations teams

Excellent food

Excellent service in Colombia from Bogota El Dorado (BOG). The catering looked elegant, tasted fresh and arrived perfectly on time.

Laura · VIP Flight Attendant

Dependable service

We arranged a departure in Colombia through Medellin Olaya Herrera. The quotation was quick, communication was clear and delivery stayed exactly on schedule.

Nathan · Charter Operations Agent

Flawless service

Our government movement in Colombia through SKBO was handled with care. The catering was high quality and coordination was excellent.

Ryan · Government Flight Department

VIP Inflight Catering · Yopal

Inflight catering menu for Yopal

A short, working selection — not the full carte. This is what the kitchen boards most often for a Yopal departure: classics that travel, plated for cabin altitude, sourced the same morning.

The Altitude Dining kitchenColombia

Hot main

Llanos Beef Rib, Chimichurri & Toasted Yuca

Slow-braised grass-fed short rib from the eastern plains, portioned and chilled for cabin reheating. Served with a bright parsley-and-garlic chimichurri and yuca roasted until the edges catch.

To start

Cachama Ceviche, Coconut Leche de Tigre & Plantain Crisp

River cachama from the Llanos waterways, cured briefly in citrus and finished with a coconut-laced tiger's milk. Thin plantain crisps provide crunch and structural contrast at altitude.

Cold main

Boyacá Trout, Herb Oil & Potato Gaufrette

Cold-set highland trout fillet from the Sogamoso valley, dressed with a fine herb oil and accompanied by wafer-thin gaufrette made from firm local papas criollas.

Morning

Arepas de Choclo with Cured Andean Cheese

Sweet white-maize arepas prepared the morning of departure, paired with shavings of cured Boyacá cheese. A compact, unfussy morning plate that travels without degradation.

To finish

Panela & Cinnamon Flan

Set custard sweetened with raw Colombian panela and finished with a cinnamon caramel. Portioned into individual pots, chilled to travel, and balanced to avoid excessive sweetness at cabin altitude.

Pâtisserie

Guanábana & Lime Mousse Tartlet

Crisp shortcrust shell filled with a lightly aerated guanábana cream, sharpened with lime zest. The tropical fruit note is characteristic of the region and holds its brightness well under refrigeration.

Priced on request · quoted in COP — a coordinator responds within 10 minutesSee the full menu →

Order Private Jet Catering · Yopal

Catering for your next departure from EYP

Build your order or send a request in one step — a coordinator responds within 10 minutes with menu, allergen sheet and pricing. Loading coordinated airside at your FBO.

Order or request for EYP →Email us

A coordinator responds within 10 minutes · 24/7

Private Jet Catering Nearby

Also covered in the region

All airports in Colombia →

Inflight Catering · Yopal

Inflight catering for Yopal flights

Yopal sits at the gateway to Colombia's vast eastern plains, the Llanos Orientales — a landscape defined by cattle ranches, river fish, and a culinary tradition rooted in open-fire cookery and hearty provisions. That regional character informs everything we source for aircraft operating through EYP, where the cooking tells you exactly where you are. Sogamoso and Paipa, both within a hundred kilometres, contribute Boyacá's highland pantry: fresh trout, cured meats, and the region's distinctive corn preparations. Bogotá, some two hundred kilometres to the west, extends our reach to premium imported produce and specialist suppliers — meaning passengers departing SKYP receive a larder that spans both local authenticity and international range.

Regional Catering Menu · Yopal

Yopal private jet catering

The Llanos kitchen is built around proteins cooked with patience — slow-braised beef ribs from grass-fed plains cattle, grilled cachama river fish, and arepas made from white maize ground the same morning. We translate these traditions into galley-ready formats: portioned, correctly chilled, and packaged to hold texture and flavour at altitude without compromise. For broader menus, Boyacá's agricultural belt supplies firm-fleshed potatoes, fresh herbs, and dairy that underpins clean, unfussy sauces. Our culinary team calibrates seasoning for cabin pressure, so a simple ajiaco or a composed cold plate arrives at the palate with the clarity it deserves. Kosher and other observance-based requirements are accommodated with a minimum of 24 hours' notice.

Locally Sourced Catering

Rooted in Yopal

Business Aviation Catering · Yopal

Inflight catering at EYP

Catering is logistics before it is cuisine. The figures below shape how, when and what we board at EYP — every one verified, none generic.

Elevation

1,028 ft

313 m AMSL — accounted for in plating and pressurisation.

Longest runway

2,575 m

8,448 ft — accepts ultra-long-range & VVIP wide-bodies.

Field status

Active

In service — our order desk operates 24/7 for this field.

Coordinates

5.32°N

72.38°W — handler routing confirmed at order.

05 / 232,575 m · 8,448 ftPrimary

Why it matters for your order. With a 2,575 m runway, Yopal handles the long-haul, wide-body and government traffic that needs high-loader delivery — and we plan timing around exactly these constraints, not a template.

Private Jet Catering FAQ · Yopal

Frequently asked

Contact our operations desk by phone or the online order form. We acknowledge every request within ten minutes, day or night, and assign a single point of contact who manages your order through to delivery at EYP.