Do you cater crew meals as well as cabin orders?

Yes. Crew meals are treated with the same attention as passenger courses — properly portioned, clearly labelled, and packed separately for ease of service. We never deprioritise the flight deck.

Can you source local Nariño ingredients for a regionally inspired menu?

We work with Andean highland suppliers to bring native Nariño produce — regional potato varieties, freshwater trout, local herbs, and single-origin coffee — directly into your inflight catering order.

Is kosher catering available at this airport?

Kosher meals can be arranged with a minimum of 24 hours' lead time, sourced through our certified supply partners and delivered sealed and correctly labelled to your aircraft.

Which handler will you deliver to at PSO?

We deliver to whichever handler holds your aircraft. Simply confirm the handling agent when placing your order and our team manages the rest, without requiring you to coordinate between parties.

Can Altitude Dining cater a positioning leg continuing to Ipiales or Tumaco?

Absolutely. Our network covers the wider region, including the airports at Ipiales and Tumaco, so if your routing continues beyond Chachagüí we can arrange provisioning at each stop under the same order and the same point of contact.

How do you handle the high-altitude location when planning deliveries?

Chachagüí's elevation above 1,800 metres is factored into every load plan and delivery schedule. Our logistics team accounts for any performance implications to ensure galley-ready orders arrive precisely when you need them.

Private Aviation Catering

Private Jet Catering at Chachagüí (PSO)

Q: How quickly can you confirm a catering order at Chachagüí?

We reply to every enquiry within ten minutes, around the clock. Once confirmed, our team coordinates directly with your handler at PSO to ensure delivery aligns with your departure schedule.

Chachagüí · Colombia · ICAO SKPS

Altitude Dining delivers refined private jet catering to Chachagüí, serving aircraft at nearly 1,800 metres above sea level in the Colombian Andes. From crew meals to full cabin service, every order is confirmed within ten minutes.

Request for PSO View the menu

<10'

Reply Guaranteed

A coordinator responds within 10 minutes — any hour, any time zone.

Single Contact

One coordinator handles your order from brief to delivery.

High Loader Ready

Full high-loader capability for wide-body and VVIP aircraft.

✦

Fresh & Local

Sourced from local markets — prepared the same day, loaded galley-ready.

Private Jet, Government & Event Catering

Private Jet & Aviation Catering at Chachagüí

Private Aviation

Private Jet Catering

VIP menus composed around your principal's preferences, packed galley-ready and delivered to the FBO or the aircraft. Crew meals load with the main order.

State & Diplomatic

Government Flight Catering

Delegation and state flight catering handled with discretion: one confirmed channel, precise timing, complete documentation for every uplift.

On the Ground

Event Catering

Hangar receptions, product launches and aviation events, served to the same standard we deliver on the ramp.

High Loader Capability

Wide-body and VVIP ready at Chachagüí

Certified high-loader equipment and trained crews on standby — full capability for large-cabin and head-of-state aircraft, at any hour.

High-loader service

Crew Meals · Chachagüí

Crew meals at Chachagüí

Dedicated crew catering for departures from Chachagüí — ordered and packaged separately from the cabin, balanced and labelled for long duty days. Available for every flight, 24/7.

Chachagüí · FBOs & Ground Handling

Every handler on the field

We deliver planeside to whichever handler holds your aircraft at Chachagüí — no prior account.

What flight crews say · INFLIGHT CATERING

Trusted by flight crews and operations teams

Excellent food

Excellent service in Colombia from Bogota El Dorado (BOG). The catering looked elegant, tasted fresh and arrived perfectly on time.

Laura · VIP Flight Attendant

Dependable service

We arranged a departure in Colombia through Medellin Olaya Herrera. The quotation was quick, communication was clear and delivery stayed exactly on schedule.

Nathan · Charter Operations Agent

Flawless service

Our government movement in Colombia through SKBO was handled with care. The catering was high quality and coordination was excellent.

Ryan · Government Flight Department

VIP Inflight Catering · Chachagüí

Chachagüí private jet catering menu

A short, working selection — not the full carte. This is what the kitchen boards most often for a Chachagüí departure: classics that travel, plated for cabin altitude, sourced the same morning.

The Altitude Dining kitchenColombia

To start

Nariño Trout Tiradito

Thinly sliced Andean freshwater trout, cured briefly in lulo juice with ají amarillo oil and a scatter of toasted quinoa. Cool, clean, and unmistakably highland Colombian.

Hot main

Locro Blanco Thermette

A refined version of the Andean potato stew, made with native papa criolla and finished with a thread of cream and fresh guascas. Travels well and arrives as intended.

Cold main

Cold Poached Chicken with Ají de Maní

Breast of free-range chicken poached in aromatics, sliced cold and dressed with a Nariño-style peanut and ají sauce, accompanied by pickled red onion and chifle.

Morning

Tomate de Árbol and Granola Pot

Stewed tree tomato sweetened with panela, layered over Greek-style yoghurt and topped with Andean grain granola. A morning course that earns its altitude.

Pâtisserie

Feijoa and White Chocolate Tartlet

Crisp shortcrust shell filled with white chocolate ganache and a feijoa compote whose floral acidity cuts the richness precisely. Finished with a dusting of freeze-dried lulo.

To finish

Nariño Single-Origin Chocolate Truffle

Hand-rolled truffle made with 70% cacao sourced from the foothills of Nariño, infused with cardamom and rolled in cocoa powder. One of six, presented in a kraft sleeve.

Priced on request · quoted in COP — a coordinator responds within 10 minutesSee the full menu →

Order Private Jet Catering · Chachagüí

Catering for your next departure from PSO

Build your order or send a request in one step — a coordinator responds within 10 minutes with menu, allergen sheet and pricing. Loading coordinated airside at your FBO.

Order or request for PSO →Email us

A coordinator responds within 10 minutes · 24/7

Private Jet Catering Nearby

Also covered in the region

All airports in Colombia →

Inflight Catering · Chachagüí

Private jet catering in Chachagüí

Chachagüí sits in the verdant highlands of Nariño, a department whose volcanic soils and temperate altitude produce some of Colombia's most distinctive ingredients — aromatic highland herbs, creamy Pastuso potatoes, fresh trout from Andean rivers, and the cupped arabica varieties that define the country's southern coffee corridor. This is not the Colombia of the coast; it is quieter, cooler, and considerably more nourishing. Our sourcing team works with regional suppliers to bring that larder onto the aircraft. Nariño's produce travels from farm to galley at the pace the altitude demands — unhurried, careful, and uncompromised. When you order Bogotá street food or Pacific-rim ingredients, our wider network ensures they arrive on specification. When you order the region, we deliver it at its best.

Regional Catering Menu · Chachagüí

Fresh catering for Chachagüí flights

The Andean south of Colombia offers a culinary register that is earthy and precise: slow-braised cuy for those who request authentic highland fare, thick locro stews built around native potato varieties, and ceviche-inflected preparations using freshwater fish from the rivers that drain the Andes toward both oceans. Nariño's border with Ecuador means the flavour vocabulary here stretches across the Andean cordillera in both directions, giving our chefs a broader palette than the airport's size might suggest. For lighter or more international briefs, we draw on Colombia's position as one of the continent's foremost producers of tropical fruit — lulo, feijoa, tomate de árbol — to build fresh courses and cold plates that photograph well and eat better. Every menu is assembled to order, proportioned to the aircraft, and packed galley-ready so your crew can present each course without improvisation.

Locally Sourced Catering

Rooted in Chachagüí

Business Aviation Catering · Chachagüí

Private jet catering at PSO

Catering is logistics before it is cuisine. The figures below shape how, when and what we board at PSO — every one verified, none generic.

Elevation

5,951 ft

1,814 m AMSL — accounted for in plating and pressurisation.

Longest runway

2,312 m

7,585 ft — accepts ultra-long-range & VVIP wide-bodies.

Field status

Active

In service — our order desk operates 24/7 for this field.

Coordinates

1.40°N

77.29°W — handler routing confirmed at order.

02 / 202,312 m · 7,585 ftPrimary

Why it matters for your order. With a 2,312 m runway, Chachagüí handles the long-haul, wide-body and government traffic that needs high-loader delivery — and we plan timing around exactly these constraints, not a template.

Private Jet Catering FAQ · Chachagüí

Frequently asked

We reply to every enquiry within ten minutes, around the clock. Once confirmed, our team coordinates directly with your handler at PSO to ensure delivery aligns with your departure schedule.