How much notice do you need for Caravelas inflight catering?

For most menus, a few hours is sufficient. More elaborate hot dishes or specific regional sourcing benefits from 12–24 hours. Kosher meals require a firm 24-hour minimum to arrive sealed and fully certified.

Which handler or FBO do you deliver to at Caravelas?

We deliver to whichever handler holds your aircraft. Simply confirm the handling agent when you place your order and we will coordinate directly with their ramp team.

Can you cater for passengers with strict dietary requirements?

Yes. Gluten-free, vegan, diabetic-appropriate, nut-free and other dietary profiles are accommodated as standard. Note the 24-hour requirement for Kosher. Please specify all requirements at the time of ordering.

Do you provide crew meals separately from passenger catering?

Crew meals are treated as a distinct, clearly labelled component of every order. They can be identical to the passenger menu or specified separately — many operators prefer a simpler, higher-calorie crew option alongside a more composed passenger service.

Can you support multi-leg itineraries that include other Bahia airports?

Yes. If your routing touches Porto Seguro, Ilhéus, Una, or other nearby airports, we can coordinate uplifts across multiple legs under a single order reference, managed by the same point of contact throughout.

What packaging do you use for galley-ready delivery?

All items are delivered in aviation-standard containers appropriate to the cabin configuration: chilled items at safe temperature with labelled timings, hot dishes in insulated carriers, and all packaging sized for the galley space confirmed at briefing.

Private Aviation Catering

Private Jet Catering at Caravelas (CRQ)

Q: How do I place an order for aircraft catering at Caravelas?

Contact our team by phone, email or the website form at any hour. We aim to acknowledge and confirm every enquiry within ten minutes, regardless of time zone, and a single point of contact will manage your order from that moment through to delivery.

Caravelas · Brazil

Caravelas sits at the southern edge of Bahia, where Atlantic reef systems meet restless jungle interior. Altitude Dining delivers private jet catering and crew meals here with the same precision we bring to any major hub — 24 hours a day, without compromise.

Request for CRQ View the menu

<10'

Reply Guaranteed

A coordinator responds within 10 minutes — any hour, any time zone.

Single Contact

One coordinator handles your order from brief to delivery.

High Loader Ready

Full high-loader capability for wide-body and VVIP aircraft.

✦

Fresh & Local

Sourced from local markets — prepared the same day, loaded galley-ready.

Private Jet, Government & Event Catering

Private Jet & Aviation Catering at Caravelas

Private Aviation

Private Jet Catering

VIP menus composed around your principal's preferences, packed galley-ready and delivered to the FBO or the aircraft. Crew meals load with the main order.

State & Diplomatic

Government Flight Catering

Delegation and state flight catering handled with discretion: one confirmed channel, precise timing, complete documentation for every uplift.

On the Ground

Event Catering

Hangar receptions, product launches and aviation events, served to the same standard we deliver on the ramp.

High Loader Capability

Wide-body and VVIP ready at Caravelas

Certified high-loader equipment and trained crews on standby — full capability for large-cabin and head-of-state aircraft, at any hour.

High-loader service

Crew Meals · Caravelas

Crew meals at Caravelas

Dedicated crew catering for departures from Caravelas — ordered and packaged separately from the cabin, balanced and labelled for long duty days. Available for every flight, 24/7.

Caravelas · FBOs & Ground Handling

Every handler on the field

We deliver planeside to whichever handler holds your aircraft at Caravelas — no prior account.

What flight crews say · BUSINESS AVIATION CATERING

Trusted by flight crews and operations teams

Premium presentation

Our catering in Brazil delivered at Sao Paulo Congonhas (CGH) was beautifully presented. The order was simple to place and the quality was excellent.

Valentina · VIP Flight Attendant

Great coordination

For our charter flight in Brazil from Rio Santos Dumont, everything was handled efficiently. Quick replies and dependable execution.

Julian · Charter Operations Agent

Outstanding support

Trusted catering support in Brazil from SBGR - Guarulhos. Everything was organized clearly and delivered exactly as requested.

Nathan · Government Flight Department

VIP Inflight Catering · Caravelas

The chef's menu at CRQ

A short, working selection — not the full carte. This is what the kitchen boards most often for a Caravelas departure: classics that travel, plated for cabin altitude, sourced the same morning.

The Altitude Dining kitchenBrazil

To start

Abrolhos Reef Fish Escabeche

Lightly cured bijupirá fillet in a chilled saffron-and-white-wine escabeche with shaved fennel, pickled green mango and toasted cassava crumbs. Served cold, travels without loss of texture.

To start

Chilled Moqueca Consommé

A refined extraction of the classic Bahian moqueca — dendê, coconut milk, coriander and fresh shellfish — clarified to a clean amber broth and served in a chilled cup with a small crab and palm heart tart.

Hot main

Grilled Robalo with Coconut-Lime Rice and Pickled Okra

Sea bass fillet grilled over guava wood, rested on coconut-scented jasmine rice with lightly pickled okra and a reduced dendê butter. A dish that reads as unmistakably southern Bahian without demanding a formal dining context.

Hot main

Slow-Braised Bahian Goat, Farofa and Roasted Tomato

Slow-braised kid in a dark chilli and cachaça braise, served with toasted manioc farofa, roasted vine tomatoes and a smoked pepper sauce. Robust enough for longer flights, well-suited to reheating in a standard galley.

Morning

Tapioca Crêpe, Coalho Cheese and Guava Compote

A lighter morning option drawing on the northeastern Brazilian tapioca tradition: a thin, gluten-free crêpe filled with grilled coalho cheese and a concentrated guava and black pepper compote.

To finish

Coconut and Lime Panna Cotta with Passion Fruit

Set coconut cream with a clean lime finish, unmoulded onto a thin almond tuile and dressed with fresh passion fruit pulp and a light cane-sugar syrup. Holds refrigerated temperature reliably through boarding and cruise.

Priced on request · quoted in BRL — a coordinator responds within 10 minutesSee the full menu →

Order Private Jet Catering · Caravelas

Catering for your next departure from CRQ

Build your order or send a request in one step — a coordinator responds within 10 minutes with menu, allergen sheet and pricing. Loading coordinated airside at your FBO.

Order or request for CRQ →Email us

A coordinator responds within 10 minutes · 24/7

Private Jet Catering Nearby

Also covered in the region

All airports in Brazil →

Inflight Catering · Caravelas

Caravelas private jet catering

The municipality of Caravelas is best known as the gateway to the Abrolhos Archipelago, Brazil's most significant coral reef marine park and a protected area of striking biodiversity. That relationship with the sea shapes what local suppliers produce: fresh-caught reef fish, dried and smoked seafood preparations, and the coconut-rich culinary traditions common to southern Bahia all arrive at the airport with very little distance between harvest and galley. The broader region draws a particular kind of traveller — researchers, conservation groups, luxury yacht operators and the occasional government delegation — whose expectations for inflight catering tend to be precise rather than extravagant. Altitude Dining is accustomed to reading that brief accurately. A single point of contact manages your order from confirmation through to galley-ready delivery, however complex the dietary or logistical picture.

Regional Catering Menu · Caravelas

Inflight catering menu for Caravelas

Southern Bahia's kitchen is built on dendê palm oil, fresh coconut milk, and a Portuguese-African spice vocabulary that distinguishes it clearly from the more internationally familiar cooking of São Paulo or Rio. For Caravelas private jet catering we draw on that tradition without reducing it to caricature: a chilled moqueca broth set with light gelatin, a composed plate of grilled bijupirá with farofa and pickled green mango, or a clean coconut-and-lime panna cotta that travels without compromise. Aircraft catering from this part of Brazil should taste unmistakably like this part of Brazil. Where passengers prefer a continental or international menu, our sourcing network reaches into Porto Seguro — 136 km up the coast — and, when lead times allow, into Vitória to the south. Charcuterie, aged cheeses, fine wines and premium spirits can be positioned at Caravelas ahead of your arrival. Kosher meals require a minimum of 24 hours' advance notice and are delivered sealed and certified.

Locally Sourced Catering

Rooted in Caravelas

Business Aviation Catering · Caravelas

Aircraft catering at CRQ

Catering is logistics before it is cuisine. The figures below shape how, when and what we board at CRQ — every one verified, none generic.

Field status

Active

In service — our order desk operates 24/7 for this field.

Coordinates

17.65°S

39.25°W — handler routing confirmed at order.

Private Jet Catering FAQ · Caravelas

Frequently asked

Contact our team by phone, email or the website form at any hour. We aim to acknowledge and confirm every enquiry within ten minutes, regardless of time zone, and a single point of contact will manage your order from that moment through to delivery.