Which handler or FBO do you deliver to at CNO?

We deliver to whichever handler holds your aircraft at Chino. Simply provide the handler name and ramp location when you order, and we coordinate the rest directly with them.

Can you cater a flight at short notice from Chino?

Yes. We operate on a 24/7 basis and can fulfil most orders on short notice. Kosher menus require a minimum of twenty-four hours' lead time; all other dietary requirements should be advised as early as possible.

Do you offer crew meals separately from passenger catering?

Crew meals are treated as a standard line item within any order. They can be specified separately — in terms of portion, format, and dietary need — and are packaged distinctly from the passenger cabin service.

Is fresh local produce available for orders placed at Chino?

The Chino Valley and its surrounding region produce citrus, stone fruit, dairy, and seasonal vegetables year-round. Our sourcing team draws on established local suppliers, meaning fresh ingredients reach the galley without extended transit.

Can you also provision a connecting leg departing from a nearby airport?

Yes. If your itinerary continues from a field such as Ontario or Long Beach, your single Altitude Dining contact can arrange provisioning at both points under the same order, drawing on our wider network.

What information do you need to confirm a Chino catering order?

Tail number, estimated departure time, number of passengers and crew, any dietary requirements, and the name of your handling agent at CNO. Everything else — menu selection, packaging format, delivery timing — we can walk through on the call.

Private Aviation Catering

Private Jet Catering at Chino (CNO)

Q: How do I place a catering order for a flight departing Chino Airport?

Contact your dedicated Altitude Dining account manager by phone or email. We respond within ten minutes during all hours and will confirm your order, delivery slot, and handler coordination in a single exchange.

Chino · United States · ICAO KCNO

Altitude Dining delivers refined private jet catering to Chino Airport — CNO, KCNO — serving crews and passengers with galley-ready precision across Southern California's Inland Empire, around the clock, every day of the year.

Request for CNO View the menu

<10'

Reply Guaranteed

A coordinator responds within 10 minutes — any hour, any time zone.

Single Contact

One coordinator handles your order from brief to delivery.

High Loader Ready

Full high-loader capability for wide-body and VVIP aircraft.

✦

Fresh & Local

Sourced from local markets — prepared the same day, loaded galley-ready.

Private Jet, Government & Event Catering

Private Jet & Aviation Catering at Chino

Private Aviation

Private Jet Catering

VIP menus composed around your principal's preferences, packed galley-ready and delivered to the FBO or the aircraft. Crew meals load with the main order.

State & Diplomatic

Government Flight Catering

Delegation and state flight catering handled with discretion: one confirmed channel, precise timing, complete documentation for every uplift.

On the Ground

Event Catering

Hangar receptions, product launches and aviation events, served to the same standard we deliver on the ramp.

High Loader Capability

Wide-body and VVIP ready at Chino

Certified high-loader equipment and trained crews on standby — full capability for large-cabin and head-of-state aircraft, at any hour.

High-loader service

Crew Meals · Chino

Crew meals at Chino

Dedicated crew catering for departures from Chino — ordered and packaged separately from the cabin, balanced and labelled for long duty days. Available for every flight, 24/7.

Chino · FBOs & Ground Handling

Every handler on the field

We deliver planeside to whichever FBO or handler holds your aircraft at CNO — no prior account, no collection counter. Confirm the handler and stand at order; our driver manages airside access.

FLYING TIGERS AVIATION

THRESHOLD AVIATION GROUP

2 fixed-base operators on the field · all served · handler-agnostic delivery

What flight crews say · BUSINESS AVIATION CATERING

Trusted by flight crews and operations teams

Very smooth service

Excellent service in United States from Teterboro (TEB). The catering looked elegant, tasted fresh and arrived perfectly on time.

Maria · VIP Flight Attendant

Smooth operation

We arranged a departure in United States through Van Nuys (VNY). The quotation was quick, communication was clear and delivery stayed exactly on schedule.

Victor · Charter Operations Agent

Professional partner

Our government movement in United States through KIAD - Washington Dulles was handled with care. The catering was high quality and coordination was excellent.

Samuel · Government Flight Department

VIP Inflight Catering · Chino

Inflight catering menu for Chino

A short, working selection — not the full carte. This is what the kitchen boards most often for a Chino departure: classics that travel, plated for cabin altitude, sourced the same morning.

The Altitude Dining kitchenUnited States

To start

Inland Citrus Cured Salmon

Atlantic salmon cured in Inland Empire navel orange zest and sea salt, sliced thin and served with crème fraîche, capers, and rye wafers. Galley-ready and chilled.

Cold main

Chino Valley Avocado and Stone Fruit Plate

Ripe avocado with compressed white peach, shaved radish, toasted pepitas, and a lime-herb dressing. A clean, produce-forward cold plate that reflects the season.

Hot main

Herb-Roasted Free-Range Chicken Breast

Bone-in breast roasted with thyme and garlic, portioned and sealed with a light jus. Paired with roasted fingerling potatoes and broccolini. Reheats evenly in a standard galley oven.

Morning

Soft Scrambled Eggs with Smoked Trout

Local free-range eggs scrambled to order, chilled and portioned with flaked Pacific smoked trout, chive crème, and toasted sourdough. Built for early departures from CNO.

Pâtisserie

Orange Blossom Almond Tart

Shortcrust pastry shell filled with frangipane scented with Inland Empire orange blossom water, finished with a thin layer of apricot glaze and toasted flaked almonds.

To finish

Dark Chocolate and Sea Salt Pot

A single-serve set chocolate ganache — 70% Peruvian cacao, finished with Maldon sea salt flakes. Sealed, chilled, and stable throughout the flight.

Priced on request · quoted in USD — a coordinator responds within 10 minutesSee the full menu →

Order Private Jet Catering · Chino

Catering for your next departure from CNO

Build your order or send a request in one step — a coordinator responds within 10 minutes with menu, allergen sheet and pricing. Loading coordinated airside at your FBO.

Order or request for CNO →Email us

A coordinator responds within 10 minutes · 24/7

Private Jet Catering Nearby

Also covered in the region

All airports in United States →

Inflight Catering · Chino

Inflight catering for Chino flights

Chino sits at the heart of a quietly productive corner of Southern California, framed by the San Bernardino foothills and within a short drive of Ontario and Riverside. The region's year-round agricultural output — citrus groves, stone-fruit orchards, and dairy farms that have defined the Chino Valley for generations — gives our sourcing team genuine access to ingredients that arrive fresh rather than travelled. That proximity shapes every order we build here. The Inland Empire is not a layover destination; it is a working one. Passengers departing CNO tend to have clear preferences and finite time, which makes a reliable catering partner a practical necessity rather than an optional refinement. We liaise directly with whichever handler holds your aircraft and deliver on their timeline, not ours.

Regional Catering Menu · Chino

Chino private jet catering

Southern California's culinary character leans toward the light and the seasonal — avocado from the groves of the western valleys, line-caught Pacific seafood, and the citrus that Inland Empire farmers have supplied to chefs across the country for decades. Our kitchen translates those ingredients into cabin-ready formats: composed cold plates that travel without compromise, warm proteins portioned and sealed for precise reheating, and breakfast selections built around local eggs and baked goods from artisan producers we know by name. Crew meals receive the same sourcing discipline as passenger orders. A long rotation demands real sustenance, and we treat galley provisioning as inseparable from the broader catering brief. Kosher menus are available with a minimum of twenty-four hours' notice, and our team can accommodate detailed dietary requirements — medical, religious, or personal — when advised at the time of order.

Locally Sourced Catering

Rooted in Chino

Business Aviation Catering · Chino

Inflight catering at CNO

Catering is logistics before it is cuisine. The figures below shape how, when and what we board at CNO — every one verified, none generic.

Elevation

650 ft

198 m AMSL — accounted for in plating and pressurisation.

Longest runway

2,134 m

7,000 ft — accepts ultra-long-range & VVIP wide-bodies.

Field status

Active

In service — our order desk operates 24/7 for this field.

Coordinates

33.97°N

117.64°W — handler routing confirmed at order.

08R / 26L2,134 m · 7,000 ftPrimary

03 / 211,499 m · 4,919 ftSecondary

08L / 26R1,481 m · 4,858 ftAdditional

Why it matters for your order. With a 2,134 m runway, Chino handles the long-haul, wide-body and government traffic that needs high-loader delivery — and we plan timing around exactly these constraints, not a template.

Private Jet Catering FAQ · Chino

Frequently asked

Contact your dedicated Altitude Dining account manager by phone or email. We respond within ten minutes during all hours and will confirm your order, delivery slot, and handler coordination in a single exchange.