Which handler should I ask to receive the delivery?

We deliver to whichever handler is managing your aircraft at KIR. Simply confirm the handler name and tail number when you place the order and we coordinate the rest directly with the ramp team.

Can you source Kerry produce specifically, rather than generic Irish ingredients?

Yes. Our default for Farranfore departures is to source from County Kerry and the immediate south-west — local seafood, Kerry farmhouse cheeses, Dingle Peninsula smokeries and nearby bakeries — before looking further afield.

Is kosher catering available at Farranfore?

Kosher meals can be arranged with a minimum 24-hour lead time. Please include this requirement at the point of first contact so we can confirm the appropriate certified supplier for your departure date.

Can you cover onward legs from Farranfore to other Irish or European airports?

Our network extends across Ireland and throughout Europe. If your itinerary continues through Shannon, Cork or any further port, we manage the full provisioning brief under one order so standards remain consistent across every leg.

How do you handle last-minute changes to passenger numbers or dietary requirements?

Contact your single point of contact directly. We accommodate amendments as close to departure as the kitchen timeline allows and will always tell you honestly when a change is no longer feasible rather than compromise on quality.

Do you cater crew meals separately from the passenger cabin?

Crew meals are handled as a distinct element of every order — separately packaged, clearly labelled and priced independently. We apply the same sourcing standards to crew provisions as to the passenger menu.

Private Aviation Catering

Private Jet Catering at Farranfore (KIR)

Q: How quickly can Altitude Dining respond to a catering enquiry at Farranfore?

We reply within ten minutes, day or night. Our operations desk runs 24/7, so a late-notice request or an early-morning departure change will reach a person, not a voicemail.

Farranfore · Ireland · ICAO EIKY

Altitude Dining delivers private jet catering, crew meals and full inflight catering to Farranfore Airport — KIR, EIKY — drawing on Kerry's exceptional larder to provision aircraft with the precision the region deserves.

Request for KIR View the menu

<10'

Reply Guaranteed

A coordinator responds within 10 minutes — any hour, any time zone.

Single Contact

One coordinator handles your order from brief to delivery.

High Loader Ready

Full high-loader capability for wide-body and VVIP aircraft.

✦

Fresh & Local

Sourced from local markets — prepared the same day, loaded galley-ready.

Private Jet, Government & Event Catering

Private Jet & Aviation Catering at Farranfore

Private Aviation

Private Jet Catering

VIP menus composed around your principal's preferences, packed galley-ready and delivered to the FBO or the aircraft. Crew meals load with the main order.

State & Diplomatic

Government Flight Catering

Delegation and state flight catering handled with discretion: one confirmed channel, precise timing, complete documentation for every uplift.

On the Ground

Event Catering

Hangar receptions, product launches and aviation events, served to the same standard we deliver on the ramp.

High Loader Capability

Wide-body and VVIP ready at Farranfore

Certified high-loader equipment and trained crews on standby — full capability for large-cabin and head-of-state aircraft, at any hour.

High-loader service

Crew Meals · Farranfore

Crew meals at Farranfore

Dedicated crew catering for departures from Farranfore — ordered and packaged separately from the cabin, balanced and labelled for long duty days. Available for every flight, 24/7.

Farranfore · FBOs & Ground Handling

Every handler on the field

We deliver planeside to whichever handler holds your aircraft at Farranfore — no prior account.

What flight crews say · GOVERNMENT FLIGHT CATERING

Trusted by flight crews and operations teams

Very smooth service

Excellent service in Ireland from Dublin (DUB). The catering looked elegant, tasted fresh and arrived perfectly on time.

Maria · VIP Flight Attendant

Smooth operation

We arranged a departure in Ireland through Shannon Airport. The quotation was quick, communication was clear and delivery stayed exactly on schedule.

Felix · Charter Operations Agent

Professional partner

Our government movement in Ireland through EIDW was handled with care. The catering was high quality and coordination was excellent.

Arthur · Government Flight Department

VIP Inflight Catering · Farranfore

Inflight catering menu for Farranfore

A short, working selection — not the full carte. This is what the kitchen boards most often for a Farranfore departure: classics that travel, plated for cabin altitude, sourced the same morning.

The Altitude Dining kitchenIreland

To start

Dingle Peninsula Smoked Salmon Plate

Hand-sliced smoked salmon from a Dingle smokery, accompanied by soda bread, crème fraîche and capers. Chilled and galley-ready, it requires no preparation in the cabin.

To start

Kerry Oysters with Shallot Vinegar

A half-dozen Atlantic oysters from the Kerry coastline, shucked to order and packed on crushed ice with a classic shallot and red-wine vinegar mignonette.

Cold main

Grass-Fed Kerry Striploin, Rested and Carved

Properly hung Irish beef, roasted and rested before carving, served cold with a grain-mustard dressing and watercress. Travels without loss of quality and slices cleanly in a galley setting.

Hot main

Braised Irish Lamb Shoulder with Root Vegetables

Slow-braised shoulder from Kerry hill lamb, finished with a rosemary and dark-stock reduction alongside seasonal root vegetables. Supplied in a foil tray ready for galley reheating.

Morning

Kerry Soda Bread and Smoked Salmon Board

A morning board built around a freshly baked soda loaf, Dingle-cured salmon, soft butter and a small pot of local honey — simple, regional and suited to an early departure.

To finish

Irish Farmhouse Cheese Selection

A curated board of Kerry and south-west Irish farmhouse cheeses — typically a washed rind, a hard cow's milk and a soft goat's cheese — with oatcakes and a quince paste.

Priced on request · quoted in EUR — a coordinator responds within 10 minutesSee the full menu →

Order Private Jet Catering · Farranfore

Catering for your next departure from KIR

Build your order or send a request in one step — a coordinator responds within 10 minutes with menu, allergen sheet and pricing. Loading coordinated airside at your FBO.

Order or request for KIR →Email us

A coordinator responds within 10 minutes · 24/7

Private Jet Catering Nearby

Also covered in the region

All airports in Ireland →

Inflight Catering · Farranfore

Inflight catering for Farranfore flights

Farranfore sits at the heart of County Kerry, a landscape that has quietly sustained some of Ireland's finest food producers for generations. The Atlantic coastline a short drive west supplies wild oysters, hand-dived scallops and day-boat fish; the inland farms yield grass-fed beef and lamb raised on ground that rarely sees a hard frost. These are ingredients with a genuine address, not a marketing claim. Kerry's artisan food scene has deepened considerably over the past decade. Farmhouse cheesemakers, small-batch smokeries and heritage-grain bakers have made the county a credible destination for serious sourcing. When we build a menu for a Kerry departure, these producers are the first call — not a fallback.

Regional Catering Menu · Farranfore

Farranfore private jet catering

Aircraft catering from Farranfore leans into what the south-west of Ireland does without effort: shellfish of uncommon sweetness, beef with depth that comes from slow, grass-fed maturation, and dairy so rich it barely needs embellishment. A chilled plateau of local seafood, a tray of properly rested striploin, a board of Kerry farmhouse cheeses — each travels well and arrives in the cabin telling the passenger exactly where they have been. For morning departures we favour soda bread still warm from a local bakery, smoked salmon cured on the Dingle Peninsula, and pressed juices made from Irish orchard fruit. The approach holds across dietary requirements: we source kosher provisions with a minimum 24-hour lead time and build plant-based menus with the same regional discipline, never defaulting to generic substitutes when local alternatives exist.

Locally Sourced Catering

Rooted in Farranfore

Business Aviation Catering · Farranfore

Inflight catering at KIR

Catering is logistics before it is cuisine. The figures below shape how, when and what we board at KIR — every one verified, none generic.

Elevation

112 ft

34 m AMSL — accounted for in plating and pressurisation.

Longest runway

2,000 m

6,562 ft — accepts ultra-long-range & VVIP wide-bodies.

Field status

Active

In service — our order desk operates 24/7 for this field.

Coordinates

52.18°N

9.52°W — handler routing confirmed at order.

08 / 262,000 m · 6,562 ftPrimary

Why it matters for your order. With a 2,000 m runway, Farranfore handles the long-haul, wide-body and government traffic that needs high-loader delivery — and we plan timing around exactly these constraints, not a template.

Private Jet Catering FAQ · Farranfore

Frequently asked

We reply within ten minutes, day or night. Our operations desk runs 24/7, so a late-notice request or an early-morning departure change will reach a person, not a voicemail.