Which FBOs and handlers at HAN can you deliver to?

We deliver planeside to whichever handler holds your aircraft at HAN, regardless of which ground-handling company or VIP terminal your operator uses. No prior account or special arrangement is needed on your side — confirm the handler in your request and we coordinate directly.

Can you handle last-minute or same-day orders at HAN?

Yes. Same-day requests are routine at Hanoi — the combination of a well-established local sourcing network and a 24/7 coordinator means short-notice uplifts are manageable rather than exceptional. Send the request; we confirm availability within 10 minutes and give you an honest lead time for the specific menu.

How are crew meals handled at Hanoi?

Crew meals for HAN departures are quoted and loaded alongside the passenger order — separate packaging, clearly labeled, sized for the rotation length and crew number. If your crew has dietary requirements or a preferred timing for their meal relative to the service, note it in the request and we build it in from the start.

Do you cater halal, kosher, vegetarian and allergy requirements?

Halal, vegetarian, vegan and gluten-free options are available on every menu for departures from HAN. Kosher orders are available with a minimum of 24 hours' lead time given sourcing logistics in Hanoi. State all requirements clearly in the initial request — do not leave them to a follow-up message.

How do I place an order for a HAN departure?

Submit your request through the Altitude Dining order form or by contacting your coordinator directly — include the departure date, estimated wheels-up time, number of passengers, crew count and any dietary or menu preferences. You receive a confirmation within 10 minutes. For VVNB movements with a fixed slot, include it so we can time the delivery window precisely.

What does catering at HAN cost?

Pricing is per order, not a published rate card — the variables are menu selection, number of passengers, crew meals, dietary specifics and lead time. We provide a full quote within 10 minutes of receiving your request. There is no minimum spend to access service at Hanoi.

Private Aviation Catering

Private Jet Catering at Hanoi (HAN)

Q: Who provides private jet catering at Hanoi?

Altitude Dining coordinates all inflight catering for business aviation departures from HAN. We source from local Hanoi-area producers and kitchens, and our single-contact model means you deal with one coordinator from first request to final loading — no subcontractors to chase.

Hanoi (Soc Son) · Vietnam · ICAO VVNB

Hanoi moves fast — ministries, markets, last-minute schedule changes. We deliver restaurant-grade inflight catering to your aircraft at HAN, confirmed in under 10 minutes, around the clock. One coordinator handles everything from the initial request to galley loading.

Request for HAN View the menu

<10'

Reply Guaranteed

A coordinator responds within 10 minutes — any hour, any time zone.

Single Contact

One coordinator handles your order from brief to delivery.

High Loader Ready

Full high-loader capability for wide-body and VVIP aircraft.

✦

Fresh & Local

Sourced from local markets — prepared the same day, loaded galley-ready.

Private Jet, Government & Event Catering

Private Jet & Aviation Catering at Hanoi

Private Aviation

Private Jet Catering

VIP menus composed around your principal's preferences, packed galley-ready and delivered to the FBO or the aircraft. Crew meals load with the main order.

State & Diplomatic

Government Flight Catering

Delegation and state flight catering handled with discretion: one confirmed channel, precise timing, complete documentation for every uplift.

On the Ground

Event Catering

Hangar receptions, product launches and aviation events, served to the same standard we deliver on the ramp.

High Loader Capability

Wide-body and VVIP ready at Hanoi

Certified high-loader equipment and trained crews on standby — full capability for large-cabin and head-of-state aircraft, at any hour.

High-loader service

Crew Meals · Hanoi

Crew meals at Hanoi

Dedicated crew catering for departures from Hanoi — ordered and packaged separately from the cabin, balanced and labelled for long duty days. Available for every flight, 24/7.

Hanoi · FBOs & Ground Handling

Every handler on the field

We deliver planeside to whichever FBO or handler holds your aircraft at HAN — no prior account, no collection counter. Confirm the handler and stand at order; our driver manages airside access.

VIAGS - Executive Aviation Services

1 fixed-base operator on the field · all served · handler-agnostic delivery

What flight crews say · VIP INFLIGHT CATERING

Trusted by flight crews and operations teams

Great quality

Ordering catering in Vietnam at Ho Chi Minh City (SGN) was effortless. Fresh meals, beautiful presentation and excellent communication from start to finish.

Rose · VIP Flight Attendant

Fast response

Great operational support in Vietnam at Hanoi Noi Bai (HAN). Fast confirmations, reliable updates and a very smooth catering delivery.

Yuki · Charter Operations Agent

Highly reliable

Excellent service for our delegation in Vietnam at VVTS. The team was responsive, punctual and highly dependable.

Mason · Government Flight Department

VIP Inflight Catering · Hanoi

The chef's menu at HAN

A short, working selection — not the full carte. This is what the kitchen boards most often for a Hanoi departure: classics that travel, plated for cabin altitude, sourced the same morning.

The Altitude Dining kitchenVietnam

Morning

Hanoi-style phở broth with rice noodles

Clear beef broth, charred ginger, star anise; Red River delta rice noodles, fresh herbs, served in a sealed travel vessel.

To start

Fresh spring rolls, Red River delta rice paper

River shrimp, local herbs, thin rice noodles; Red River delta rice paper, nuoc cham on the side.

Cold main

Steamed bánh cuốn, Cầu Giấy style

Hanoi rice-flour sheets, wood-ear mushroom, pork, crisp shallots; portioned individually for cabin service.

Hot main

Chả cá Lã Vọng with turmeric and dill

Hanoian grilled fish, turmeric, fresh dill, spring onion; served over bún with dry-roasted peanuts.

Hot main

Highland black chicken, Muong plateau

Free-range black chicken from two hours north of Hanoi, braised with ginger and lemongrass; cabin-portioned.

Pâtisserie

Layered pandan cake, Mù Cang Chải highland honey

Light steamed pandan sponge, finished with highland wildflower honey; no imported flavourings.

Priced on request · quoted in VND — a coordinator responds within 10 minutesSee the full menu →

Order Private Jet Catering · Hanoi

Catering for your next departure from HAN

Build your order or send a request in one step — a coordinator responds within 10 minutes with menu, allergen sheet and pricing. Loading coordinated airside at your FBO.

Order or request for HAN →Email us

A coordinator responds within 10 minutes · 24/7

Private Jet Catering Nearby

Also covered in the region

All airports in Vietnam →

Inflight Catering · Hanoi

Hanoi private jet catering

Hanoi's food culture is built on discipline and contrast: broths simmered for hours, herbs cut that morning, textures balanced to the last detail. The city's wet markets — Đồng Xuân in the Old Quarter, the producers ringing the Red River delta — supply ingredients that reach our kitchen the same day they leave the field or the water. That proximity is what separates a composed cabin meal at HAN from anything assembled further away. Northern Vietnamese cooking differs from the south in its restraint: less sweetness, more umami, a reliance on fresh aromatics over sauce. Bún bò Nam Bộ, bánh cuốn steamed to order in Cầu Giấy, the lake fish from Hồ Tây, highland black chicken from the Muong plateau two hours north — these are the reference points we work from when building a menu for a VVNB departure. Nothing generic, nothing that could have been prepared in a commissary elsewhere.

Regional Catering Menu · Hanoi

Inflight catering menu for Hanoi

Phở bò made with genuine Hanoi-style broth — clear, deeply savoury, scented with charred ginger and star anise — portions cleanly for a cabin course without losing its character. Chả cá Lã Vọng, the turmeric-and-dill grilled fish that Hanoi has eaten since the nineteenth century, travels well in individual service containers. For lighter requests, fresh spring rolls built around Red River delta rice paper, local herbs and sustainably sourced river shrimp present well on a tray and hold through a two-hour climb. Highland honey from Mù Cang Chải finishes a pastry course without reaching for imported ingredients.

Locally Sourced Catering

Rooted in Hanoi (Soc Son)

Business Aviation Catering · Hanoi

Aircraft catering at HAN

Catering is logistics before it is cuisine. The figures below shape how, when and what we board at HAN — every one verified, none generic.

Elevation

39 ft

12 m AMSL — accounted for in plating and pressurisation.

Longest runway

3,800 m

12,466 ft — accepts ultra-long-range & VVIP wide-bodies.

Field status

Active

In service — our order desk operates 24/7 for this field.

Coordinates

21.22°N

105.81°E — handler routing confirmed at order.

11R / 29L3,800 m · 12,466 ftPrimary

11L / 29R3,200 m · 10,499 ftSecondary

Why it matters for your order. With a 3,800 m runway, Hanoi handles the long-haul, wide-body and government traffic that needs high-loader delivery — and we plan timing around exactly these constraints, not a template.

Private Jet Catering FAQ · Hanoi

Frequently asked

Altitude Dining coordinates all inflight catering for business aviation departures from HAN. We source from local Hanoi-area producers and kitchens, and our single-contact model means you deal with one coordinator from first request to final loading — no subcontractors to chase.