Private Aviation Catering

Private Jet Catering at Tadmur (PMS)

Tadmur · Syria · ICAO OSPR

Altitude Dining brings refined private jet catering to Tadmur, coordinating every galley requirement with the precision this remote but historically significant Syrian desert stop demands. Available around the clock, single point of contact, no detail left unconfirmed.

<10'
Reply Guaranteed

A coordinator responds within 10 minutes — any hour, any time zone.

1
Single Contact

One coordinator handles your order from brief to delivery.

HL
High Loader Ready

Full high-loader capability for wide-body and VVIP aircraft.

Fresh & Local

Sourced from local markets — prepared the same day, loaded galley-ready.

High Loader Capability

Wide-body and VVIP ready at Tadmur

Certified high-loader equipment and trained crews on standby — full capability for large-cabin and head-of-state aircraft, at any hour.

High-loader service

Crew Meals · Tadmur

Crew meals at Tadmur

Dedicated crew catering for departures from Tadmur — ordered and packaged separately from the cabin, balanced and labelled for long duty days. Available for every flight, 24/7.

Private jet inflight catering

Tadmur · FBOs & Ground Handling

Every handler on the field

We deliver planeside to whichever handler holds your aircraft at Tadmur — no prior account.

What flight crews say · CREW MEALS

Trusted by flight crews and operations teams

Perfect delivery

Excellent service in Syria from Damascus (DAM). The catering looked elegant, tasted fresh and arrived perfectly on time.
Natalia · VIP Flight Attendant

Reliable partner

We arranged a departure in Syria through Aleppo Airport. The quotation was quick, communication was clear and delivery stayed exactly on schedule.
Nicolas · Charter Operations Agent

Trusted service

Our government movement in Syria through OSDI was handled with care. The catering was high quality and coordination was excellent.
Martin · Government Flight Department

VIP Inflight Catering · Tadmur

Inflight catering menu for Tadmur

A short, working selection — not the full carte. This is what the kitchen boards most often for a Tadmur departure: classics that travel, plated for cabin altitude, sourced the same morning.

The Altitude Dining kitchenSyria

To start
Levantine Cold Mezze Board
Hummus bil tahini, mutabbal, tabbouleh, labneh with za'atar, marinated olives, and warm flatbread — composed to order and chilled for service at altitude.
Cold main
Freekeh Salad with Roasted Vegetables
Stone-ground freekeh dressed with lemon and olive oil, topped with slow-roasted aubergine, sweet pepper, and fresh mint — a cold main that holds its integrity inflight.
Hot main
Slow-Braised Lamb Shoulder
Bone-in lamb braised with dried apricot, cinnamon, and pine nut, served over saffron rice — a Levantine classic structured for galley reheating without loss of texture.
Morning
Syrian Cheese and Herb Börek
Flaky pastry filled with akkawi cheese and fresh parsley, baked and portioned for individual service — equally suited to a morning departure or a mid-flight savoury course.
Pâtisserie
Semolina and Rose Water Basbousa
Dense, fragrant semolina cake soaked in rose water syrup and finished with a single blanched almond — an authentic Syrian confection that travels without refrigeration.
To finish
Stuffed Dates with Pistachio and Orange Blossom
Medjool dates filled with hand-ground pistachio paste and a drop of orange blossom water — a composed petit four that closes a Levantine service with quiet elegance.
Priced on request · quoted in SYP — a coordinator responds within 10 minutesSee the full menu →

Order Private Jet Catering · Tadmur

Catering for your next departure from PMS

Build your order or send a request in one step — a coordinator responds within 10 minutes with menu, allergen sheet and pricing. Loading coordinated airside at your FBO.

A coordinator responds within 10 minutes · 24/7

Inflight Catering · Tadmur

Inflight catering for Tadmur flights

Tadmur sits at the edge of the Syrian Desert, a crossroads defined by centuries of trade between the Mediterranean coast and the Euphrates valley. That geographic character — arid, spare, extraordinary — shapes the culinary logic we apply here: provisions sourced from the broader Levantine corridor, from the agricultural plains near Deir ez-Zor to the orchards and souks that supply Aleppo, roughly two hundred kilometres to the north-west. The region's larder is genuinely distinctive. Stone-ground bulgur and freekeh, pomegranate molasses, hand-rolled vine leaves, za'atar blended to local ratios — these are not approximations of Middle Eastern cuisine but the real article. When operational timelines permit, we draw on suppliers across the Levant to ensure that what reaches the aircraft reflects the provenance of the territory rather than a generic interpretation of it.

Regional Catering Menu · Tadmur

Tadmur private jet catering

Tadmur private jet catering leans naturally into the Levantine table: cold mezze assembled to order, slow-braised lamb with dried apricot and pine nut, and flatbreads still warm from the stone. Our kitchen team treats the mezze spread not as a starter but as a complete language — one that travels without compromise at altitude, holding texture and temperature across a properly packed galley. For longer sectors departing PMS, we recommend building the order around dishes that reward the journey: kibbeh nayyeh sealed and chilled to precise specifications, a herb-forward fattoush with pomegranate dressing, and a semolina-based pâtisserie selection drawing on Syrian confectionery traditions. Kosher requirements are accommodated with a minimum twenty-four-hour lead time; all dietary briefs should be confirmed at the time of order.

Locally Sourced Catering

Rooted in Tadmur

Tadmur sits at the edge of the Syrian Desert, a crossroads defined by centuries of trade between the Mediterranean coast and the Euphrates valley. That geographic character — arid, spare, extraordinary — shapes the culinary logic we apply here: provisions sourced from the broader Levantine corridor, from the agricultural plains near Deir ez-Zor to the orchards and souks that supply Aleppo, roughly two hundred kilometres to the north-west. The region's larder is genuinely distinctive. Stone-ground bulgur and freekeh, pomegranate molasses, hand-rolled vine leaves, za'atar blended to local ratios — these are not approximations of Middle Eastern cuisine but the real article. When operational timelines permit, we draw on suppliers across the Levant to ensure that what reaches the aircraft reflects the provenance of the territory rather than a generic interpretation of it.

Tadmur — local identity

Business Aviation Catering · Tadmur

Inflight catering at PMS

Catering is logistics before it is cuisine. The figures below shape how, when and what we board at PMS — every one verified, none generic.

Elevation
1,322 ft
403 m AMSL — accounted for in plating and pressurisation.
Longest runway
2,880 m
9,449 ft — accepts ultra-long-range & VVIP wide-bodies.
Field status
Active
In service — our order desk operates 24/7 for this field.
Coordinates
34.56°N
38.32°E — handler routing confirmed at order.
08 / 262,880 m · 9,449 ftPrimary

Why it matters for your order. With a 2,880 m runway, Tadmur handles the long-haul, wide-body and government traffic that needs high-loader delivery — and we plan timing around exactly these constraints, not a template.

Private Jet Catering FAQ · Tadmur

Frequently asked

Contact your Altitude Dining account manager directly. We operate around the clock and guarantee a reply within ten minutes. All order details — dietary requirements, service style, departure time — are handled through a single point of contact from confirmation through to galley-ready delivery at PMS.