Which handler will receive the delivery?

We deliver to whichever handler holds your aircraft on the day. Once your flight details are confirmed, we liaise directly with the relevant ground party to synchronise delivery timing with your schedule.

Is fresh local produce available at this location?

Yes, within realistic parameters. Western Mato Grosso produces excellent beef and tropical fruit, and we work with regional suppliers where possible. For a broader fresh produce selection, we route from Cuiabá, which requires adequate lead time.

Can you provide crew meals separately from the cabin order?

Crew meals are a standard part of our offer at every location. They are packaged and labelled separately from cabin service and can be ordered to a different specification if your crew has distinct preferences or dietary requirements.

Are kosher meals available?

Kosher catering is available with a minimum 24-hour lead time. Please specify the requirement at the point of initial contact so we can confirm the appropriate supplier and delivery logistics for this location.

Do you cater for multi-leg itineraries passing through nearby airports?

Yes. If your routing also touches Cáceres, Cuiabá, or any other airport within our network, we can coordinate a unified order across all legs through your single point of contact, with each uplift timed and packaged independently.

How is inflight catering packaged for delivery in a remote location?

All items are supplied in galley-ready packaging — portioned, labelled, and either chilled or hot-held as appropriate — designed to maintain integrity from our kitchen to your aircraft cabin without requiring additional preparation on board.

Private Aviation Catering

Private Jet Catering at Pontes e Lacerda (LCB)

Q: Can Altitude Dining cater a flight departing from Pontes e Lacerda at short notice?

We can respond to an enquiry in under ten minutes at any hour. That said, Pontes e Lacerda's remote location in western Mato Grosso means that the earlier you contact us, the wider the menu options available. We will always be transparent about what is achievable within a given window.

Pontes e Lacerda · Brazil

Altitude Dining delivers private jet catering at Pontes e Lacerda, bringing galley-ready precision to one of Mato Grosso's most remote airfields. From crew meals to full cabin service, every order is handled through a single point of contact, around the clock.

Request for LCB View the menu

<10'

Reply Guaranteed

A coordinator responds within 10 minutes — any hour, any time zone.

Single Contact

One coordinator handles your order from brief to delivery.

High Loader Ready

Full high-loader capability for wide-body and VVIP aircraft.

✦

Fresh & Local

Sourced from local markets — prepared the same day, loaded galley-ready.

Private Jet, Government & Event Catering

Private Jet & Aviation Catering at Pontes e Lacerda

Private Aviation

Private Jet Catering

VIP menus composed around your principal's preferences, packed galley-ready and delivered to the FBO or the aircraft. Crew meals load with the main order.

State & Diplomatic

Government Flight Catering

Delegation and state flight catering handled with discretion: one confirmed channel, precise timing, complete documentation for every uplift.

On the Ground

Event Catering

Hangar receptions, product launches and aviation events, served to the same standard we deliver on the ramp.

High Loader Capability

Wide-body and VVIP ready at Pontes e Lacerda

Certified high-loader equipment and trained crews on standby — full capability for large-cabin and head-of-state aircraft, at any hour.

High-loader service

Crew Meals · Pontes e Lacerda

Crew meals at Pontes e Lacerda

Dedicated crew catering for departures from Pontes e Lacerda — ordered and packaged separately from the cabin, balanced and labelled for long duty days. Available for every flight, 24/7.

Pontes e Lacerda · FBOs & Ground Handling

Every handler on the field

We deliver planeside to whichever handler holds your aircraft at Pontes e Lacerda — no prior account.

What flight crews say · BUSINESS AVIATION CATERING

Trusted by flight crews and operations teams

Premium presentation

Our catering in Brazil delivered at Sao Paulo Congonhas (CGH) was beautifully presented. The order was simple to place and the quality was excellent.

Valentina · VIP Flight Attendant

Great coordination

For our charter flight in Brazil from Rio Santos Dumont, everything was handled efficiently. Quick replies and dependable execution.

Julian · Charter Operations Agent

Outstanding support

Trusted catering support in Brazil from SBGR - Guarulhos. Everything was organized clearly and delivered exactly as requested.

Nathan · Government Flight Department

VIP Inflight Catering · Pontes e Lacerda

Inflight catering menu for Pontes e Lacerda

A short, working selection — not the full carte. This is what the kitchen boards most often for a Pontes e Lacerda departure: classics that travel, plated for cabin altitude, sourced the same morning.

The Altitude Dining kitchenBrazil

Hot main

Pantanal Grass-Fed Beef Tenderloin

A slow-rested tenderloin from Mato Grosso cattle, sliced and served with a chimichurri of fresh parsley and garlic, alongside roasted cassava wedges. Portioned galley-ready in a sealed tray.

To start

Pintado Ceviche with Mango and Lime

Freshwater pintado from the Paraguay river basin, lightly cured in lime juice and finished with thin-sliced red onion, coriander, and diced Mato Grosso mango. Served chilled in a sealed portion cup.

Cold main

Pacu Fillet with Coconut Rice

A cold-set pacu fillet poached in a light citrus broth, rested over coconut-steamed white rice and garnished with toasted coconut flakes and a wedge of fresh lime.

Morning

Tapioca Crêpe with Queijo Coalho and Honey

A pressed tapioca crêpe filled with grilled Brazilian coalho cheese and finished with a drizzle of wildflower honey. Individually wrapped and ready to warm in a cabin oven.

Pâtisserie

Passion Fruit and Condensed Milk Tart

A short-crust shell filled with a set passion fruit and condensed milk custard, topped with a thin layer of fresh pulp. A direct reference to the sweet traditions of the Brazilian interior.

To finish

Dark Chocolate and Cupuaçu Ganache

A single-serve ganache made with 70% dark chocolate and cupuaçu butter — an Amazonian relative of cacao — set firm and presented in a paper case. Finishes a cabin meal with quiet regional authority.

Priced on request · quoted in BRL — a coordinator responds within 10 minutesSee the full menu →

Order Private Jet Catering · Pontes e Lacerda

Catering for your next departure from LCB

Build your order or send a request in one step — a coordinator responds within 10 minutes with menu, allergen sheet and pricing. Loading coordinated airside at your FBO.

Order or request for LCB →Email us

A coordinator responds within 10 minutes · 24/7

Private Jet Catering Nearby

Also covered in the region

All airports in Brazil →

Inflight Catering · Pontes e Lacerda

Inflight catering for Pontes e Lacerda flights

Pontes e Lacerda sits deep in western Mato Grosso, close to the Bolivian border and the vast Pantanal margins — a region shaped by cattle ranching, soy agriculture, and the raw ecology of one of the world's great wetland systems. The local food culture reflects that frontier character: hearty, protein-led, and rooted in the land rather than in any metropolitan dining trend. Sourcing this far into the Brazilian interior demands a logistics network that reaches beyond the obvious. Altitude Dining draws on regional suppliers and our broader Brazilian network to bring fresh, credible ingredients to the aircraft, supplemented by produce routed from Cuiabá when lead times allow. We deliver to whichever handler holds your aircraft, coordinating directly with your crew so nothing is left to chance on the ramp.

Regional Catering Menu · Pontes e Lacerda

Pontes e Lacerda private jet catering

The culinary identity of western Mato Grosso centres on beef — specifically the grass-fed Pantanal cattle that have made the region a quiet point of pride among Brazilian ranchers. Slow-cooked cuts, chimichurri-dressed steaks, and hearty rice-and-bean preparations translate naturally into inflight formats: portioned cleanly, chilled or hot-held correctly, and presented in galley-ready packaging that survives the journey from kitchen to cabin without compromise. Beyond beef, the region offers freshwater fish from the Paraguay river basin — pacu and pintado among them — that bring genuine local character to a cold starter or a composed main. Tropical fruits grown across Mato Grosso round out the offer, providing bright, high-sugar accompaniments to both savoury courses and pâtisserie. For Pontes e Lacerda private jet catering, these are not decorative gestures but ingredients that actually come from the surrounding landscape.

Locally Sourced Catering

Rooted in Pontes e Lacerda

Business Aviation Catering · Pontes e Lacerda

Inflight catering at LCB

Catering is logistics before it is cuisine. The figures below shape how, when and what we board at LCB — every one verified, none generic.

Field status

Active

In service — our order desk operates 24/7 for this field.

Coordinates

15.19°S

59.38°W — handler routing confirmed at order.

Private Jet Catering FAQ · Pontes e Lacerda

Frequently asked

We can respond to an enquiry in under ten minutes at any hour. That said, Pontes e Lacerda's remote location in western Mato Grosso means that the earlier you contact us, the wider the menu options available. We will always be transparent about what is achievable within a given window.