Private Aviation Catering

Private Jet Catering at Wilkes-Barre/Scranton (AVP)

Wilkes-Barre/Scranton · United States · ICAO KAVP

Altitude Dining delivers refined private jet catering to Wilkes-Barre/Scranton International, combining the culinary traditions of Pennsylvania's Endless Mountains with the precision and reliability that private aviation demands. Every order is confirmed within ten minutes.

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Reply Guaranteed

A coordinator responds within 10 minutes — any hour, any time zone.

1
Single Contact

One coordinator handles your order from brief to delivery.

HL
High Loader Ready

Full high-loader capability for wide-body and VVIP aircraft.

Fresh & Local

Sourced from local markets — prepared the same day, loaded galley-ready.

High Loader Capability

Wide-body and VVIP ready at Wilkes-Barre/Scranton

Certified high-loader equipment and trained crews on standby — full capability for large-cabin and head-of-state aircraft, at any hour.

High-loader service

Crew Meals · Wilkes-Barre/Scranton

Crew meals at Wilkes-Barre/Scranton

Dedicated crew catering for departures from Wilkes-Barre/Scranton — ordered and packaged separately from the cabin, balanced and labelled for long duty days. Available for every flight, 24/7.

Private jet inflight catering

Wilkes-Barre/Scranton · FBOs & Ground Handling

Every handler on the field

We deliver planeside to whichever FBO or handler holds your aircraft at AVP — no prior account, no collection counter. Confirm the handler and stand at order; our driver manages airside access.

ASCENSION FBO NETWORK

1 fixed-base operator on the field · all served · handler-agnostic delivery

What flight crews say · BUSINESS AVIATION CATERING

Trusted by flight crews and operations teams

Very smooth service

Excellent service in United States from Teterboro (TEB). The catering looked elegant, tasted fresh and arrived perfectly on time.
Maria · VIP Flight Attendant

Smooth operation

We arranged a departure in United States through Van Nuys (VNY). The quotation was quick, communication was clear and delivery stayed exactly on schedule.
Victor · Charter Operations Agent

Professional partner

Our government movement in United States through KIAD - Washington Dulles was handled with care. The catering was high quality and coordination was excellent.
Samuel · Government Flight Department

VIP Inflight Catering · Wilkes-Barre/Scranton

Inflight catering menu for Wilkes-Barre

A short, working selection — not the full carte. This is what the kitchen boards most often for a Wilkes-Barre/Scranton departure: classics that travel, plated for cabin altitude, sourced the same morning.

The Altitude Dining kitchenUnited States

To start
Smoked Trout & Horseradish Rillette
Pennsylvania-sourced smoked trout folded with crème fraîche, fresh dill, and a restrained hit of grated horseradish, served with toasted rye crisps and pickled cucumber ribbons.
Cold main
Roasted Beet & Whipped Goat's Cheese Plate
A composed cold platter of roasted Chioggia and golden beets, whipped local goat's cheese, candied walnuts, and a sherry vinegar dressing — drawn from the region's farmstead dairy tradition.
Hot main
Braised Short Rib with Root Vegetable Gratin
Twenty-four-hour braised beef short rib finished with a red wine reduction, accompanied by a golden gratin of celeriac, parsnip, and potato — a dish that holds beautifully in a hot-box service.
Morning
Farmhouse Egg & Cured Meat Breakfast Box
Soft scrambled eggs, a selection of cured kielbasa-style sausage, grilled vine tomato, and house-baked rye toast — reflecting the Central European heritage woven through the Scranton valley.
Pâtisserie
Brown Butter Apple Tart
A crisp pâte sablée base layered with brown butter frangipane and thin-sliced local apple, glazed with calvados jelly. Travels well and serves cleanly without additional plating.
To finish
Aged Cheddar & Honeycomb Selection
A curated cheese finish featuring a sharp aged Pennsylvania cheddar alongside a buckwheat honey honeycomb, candied pecans, and seeded crackers — an unfussy close to any cabin service.
Priced on request · quoted in USD — a coordinator responds within 10 minutesSee the full menu →

Order Private Jet Catering · Wilkes-Barre/Scranton

Catering for your next departure from AVP

Build your order or send a request in one step — a coordinator responds within 10 minutes with menu, allergen sheet and pricing. Loading coordinated airside at your FBO.

A coordinator responds within 10 minutes · 24/7

Inflight Catering · Wilkes-Barre/Scranton

Inflight catering for Wilkes-Barre flights

The Lackawanna and Wyoming Valley sit at a crossroads of Appalachian heritage and working-class craft — a region that takes its food seriously. From the coal-country kielbasa traditions of Scranton's immigrant communities to the farm plots that line the river valleys, this corner of northeastern Pennsylvania produces honest, flavourful ingredients that translate beautifully into high-quality inflight catering. Altitude Dining taps regional producers and established suppliers across the broader Pennsylvania corridor — reaching toward Allentown and Bethlehem to the south and Binghamton to the north — to build galley loads that reflect where your passengers have been, or where they are headed. Crew meals receive the same sourcing attention as the passenger cabin, because a rested, well-fed crew is never an afterthought.

Regional Catering Menu · Wilkes-Barre/Scranton

Wilkes-Barre private jet catering

Northeastern Pennsylvania's table is defined by deep Central and Eastern European influences layered onto American farmstead produce. Smoked and cured proteins, earthy root vegetables, rye-forward breads, and cultured dairy form the backbone of a regional pantry that lends itself to both robust cold platters and elegant hot presentations in a galley environment. Altitude Dining's culinary team draws on these traditions without resorting to novelty, building dishes that hold temperature, texture, and integrity at altitude. For Wilkes-Barre/Scranton aircraft catering, we favour cold-pack presentations when lead times are short and structured hot-box service when departure windows allow. Kosher requirements are accommodated with a minimum twenty-four-hour lead time to ensure certified sourcing and unbroken chain of custody. All packaging is galley-ready and sized to the aircraft's available service space as briefed at the time of order.

Locally Sourced Catering

Rooted in Wilkes-Barre/Scranton

The Lackawanna and Wyoming Valley sit at a crossroads of Appalachian heritage and working-class craft — a region that takes its food seriously. From the coal-country kielbasa traditions of Scranton's immigrant communities to the farm plots that line the river valleys, this corner of northeastern Pennsylvania produces honest, flavourful ingredients that translate beautifully into high-quality inflight catering. Altitude Dining taps regional producers and established suppliers across the broader Pennsylvania corridor — reaching toward Allentown and Bethlehem to the south and Binghamton to the north — to build galley loads that reflect where your passengers have been, or where they are headed. Crew meals receive the same sourcing attention as the passenger cabin, because a rested, well-fed crew is never an afterthought.

Wilkes-Barre/Scranton — local identity

Business Aviation Catering · Wilkes-Barre/Scranton

Inflight catering at AVP

Catering is logistics before it is cuisine. The figures below shape how, when and what we board at AVP — every one verified, none generic.

Elevation
962 ft
293 m AMSL — accounted for in plating and pressurisation.
Longest runway
2,287 m
7,502 ft — accepts ultra-long-range & VVIP wide-bodies.
Field status
Active
In service — our order desk operates 24/7 for this field.
Coordinates
41.34°N
75.72°W — handler routing confirmed at order.
04 / 222,287 m · 7,502 ftPrimary
10 / 281,311 m · 4,300 ftSecondary

Why it matters for your order. With a 2,287 m runway, Wilkes-Barre/Scranton handles the long-haul, wide-body and government traffic that needs high-loader delivery — and we plan timing around exactly these constraints, not a template.

Private Jet Catering FAQ · Wilkes-Barre/Scranton

Frequently asked

We reply to every request within ten minutes, around the clock. For same-day orders, lead time requirements vary by menu complexity, so contacting us as early as possible secures the broadest range of options.