Which FBOs and handlers at BJX can you deliver to?

We deliver to whichever handler holds your aircraft at BJX — no prior account or standing arrangement required. Send us your handler's name and ramp location when you place the order and we coordinate directly from there.

Can you handle last-minute or same-day orders at BJX?

Yes. Same-day requests at BJX are routine for us; we confirm availability in under 10 minutes. For complex dietary requirements or larger orders, a few hours of lead time improves what we can source locally — but short-notice uplifts are part of the service, not an exception.

How are crew meals handled at Silao?

Crew meals are included in the main order and delivered in the same uplift — no separate process. They are portioned for a working rotation, properly labelled, and priced for operators managing fleet costs rather than single-trip budgets.

Do you cater halal, kosher, vegetarian, and allergy requirements?

All of these are available for BJX departures. Vegetarian, vegan, and gluten-free options are on every menu; halal is sourced locally without difficulty in this region. Kosher orders require 24 hours' lead time — note the requirement when you send your request.

How do I place an order for a BJX departure?

Send your departure date, estimated wheels-up, number of passengers, and any dietary or menu preferences through the request form or directly to your coordinator. We confirm within 10 minutes and stay on the order through delivery to the aircraft at BJX.

What does catering at BJX cost?

Pricing is per order and depends on menu complexity, passenger count, lead time, and specific sourcing requirements. We do not publish a rate card because a crew-meal-only uplift and a full multi-course cabin service are not the same thing. Send your brief and we will return a quote in under 10 minutes.

Private Aviation Catering

Private Jet Catering at Silao (BJX)

Q: Who provides private jet catering at Silao?

Altitude Dining coordinates inflight catering for private and business aviation departures at BJX. We manage sourcing, preparation, and ramp delivery through a single coordinator — one contact from request to uplift, whatever the departure time.

Silao · Mexico · ICAO MMLO

Guanajuato's industrial heartland moves fast, and departures from BJX rarely wait. We coordinate fresh, restaurant-grade catering to whichever handler holds your aircraft on the field — confirmed in under 10 minutes, 24/7.

Request for BJX View the menu

<10'

Reply Guaranteed

A coordinator responds within 10 minutes — any hour, any time zone.

Single Contact

One coordinator handles your order from brief to delivery.

High Loader Ready

Full high-loader capability for wide-body and VVIP aircraft.

✦

Fresh & Local

Sourced from local markets — prepared the same day, loaded galley-ready.

Private Jet, Government & Event Catering

Private Jet & Aviation Catering at Silao

Private Aviation

Private Jet Catering

VIP menus composed around your principal's preferences, packed galley-ready and delivered to the FBO or the aircraft. Crew meals load with the main order.

State & Diplomatic

Government Flight Catering

Delegation and state flight catering handled with discretion: one confirmed channel, precise timing, complete documentation for every uplift.

On the Ground

Event Catering

Hangar receptions, product launches and aviation events, served to the same standard we deliver on the ramp.

High Loader Capability

Wide-body and VVIP ready at Silao

Certified high-loader equipment and trained crews on standby — full capability for large-cabin and head-of-state aircraft, at any hour.

High-loader service

Crew Meals · Silao

Crew meals at Silao

Dedicated crew catering for departures from Silao — ordered and packaged separately from the cabin, balanced and labelled for long duty days. Available for every flight, 24/7.

Silao · FBOs & Ground Handling

Every handler on the field

We deliver planeside to whichever FBO or handler holds your aircraft at BJX — no prior account, no collection counter. Confirm the handler and stand at order; our driver manages airside access.

Universal Aviation

1 fixed-base operator on the field · all served · handler-agnostic delivery

What flight crews say · INFLIGHT CATERING

Trusted by flight crews and operations teams

Wonderful experience

Great catering support in Mexico at Toluca (TLC). Easy ordering, premium presentation and clear updates until delivery.

Amina · VIP Flight Attendant

Easy to organize

Reliable partner for catering in Mexico at Mexico City (MEX). Fast response, accurate timing and consistent food quality.

Omar · Charter Operations Agent

Trusted provider

Professional support for our official flight in Mexico via MMTO. Premium catering, discreet communication and reliable execution throughout.

Ivan · Government Flight Department

VIP Inflight Catering · Silao

Inflight catering menu for Silao

A short, working selection — not the full carte. This is what the kitchen boards most often for a Silao departure: classics that travel, plated for cabin altitude, sourced the same morning.

The Altitude Dining kitchenMexico

Morning

Irapuato strawberry plate

Fresh Bajío strawberries, crème fraîche, raw cane sugar, and a single sprig of fresh mint — cabin-ready in sealed individual portions.

To start

Roasted poblano and sweet corn soup

Local Guanajuato corn and charred poblano, finished with a thread of crema and served in spill-proof insulated cups.

Cold main

Carnitas tostada plate

Slow-braised pork from regional Sunday markets, refried black beans, pickled jalapeño, and radish — pre-assembled, galley-ready.

Hot main

Enchiladas mineras

Guanajuato's signature dish: corn tortillas in guajillo-tomato sauce, with potato, carrot, and aged local cheese, portioned for reheating at altitude.

Pâtisserie

Cajeta churros

Fried dough dusted with cinnamon sugar, served alongside a sealed pot of Celaya cajeta — copper-cooked goat's-milk caramel.

Cold main

Cecina and cheese board

Highland-cured cecina from Guanajuato state, regional fresh cheese, tomatillo salsa, and warm corn tortillas packed separately.

Priced on request · quoted in MXN — a coordinator responds within 10 minutesSee the full menu →

Order Private Jet Catering · Silao

Catering for your next departure from BJX

Build your order or send a request in one step — a coordinator responds within 10 minutes with menu, allergen sheet and pricing. Loading coordinated airside at your FBO.

Order or request for BJX →Email us

A coordinator responds within 10 minutes · 24/7

Private Jet Catering Nearby

Also covered in the region

All airports in Mexico →

Inflight Catering · Silao

Inflight catering for Silao flights

The Bajío sits at the agricultural core of Mexico: vast strawberry fields around Irapuato supply the country's finest berries year-round, while the valleys between Silao and León produce sweet corn, chiles serranos, and tomatoes that arrive at market the same morning they are harvested. This proximity is a straightforward advantage when your order departs BJX — produce travels minutes, not hours, from field to galley. Guanajuato state also carries one of Mexico's most coherent culinary identities. Enchiladas mineras — dressed in a guajillo-and-tomato sauce, finished with potato and carrot — belong to this territory the way a mole belongs to Oaxaca. Carnitas from the region's Sunday markets, cecina aged in the highland air, and the caramelized bite of cajeta from nearby Celaya are reference points that give an onboard menu a specific sense of place. We source and compose around that geography, not around a generic Mexican template.

Regional Catering Menu · Silao

Silao private jet catering

A menu built for BJX departures anchors on what the Bajío actually produces: strawberries from Irapuato for breakfast service, roasted poblano and local corn in composed cold plates suitable for any cabin configuration, and slow-braised carnitas portioned and sealed for clean galley service. Cajeta from Celaya — the genuine article, cooked down in copper pots — works as a pastry filling, a sauce alongside churros, or a standalone accompaniment to cheese. All preparations are galley-ready: portioned, labelled, and packaged for the altitude and reheating constraints of the aircraft.

Locally Sourced Catering

Rooted in Silao

Business Aviation Catering · Silao

Inflight catering at BJX

Catering is logistics before it is cuisine. The figures below shape how, when and what we board at BJX — every one verified, none generic.

Elevation

5,956 ft

1,815 m AMSL — accounted for in plating and pressurisation.

Longest runway

3,500 m

11,483 ft — accepts ultra-long-range & VVIP wide-bodies.

Field status

Active

In service — our order desk operates 24/7 for this field.

Coordinates

20.99°N

101.48°W — handler routing confirmed at order.

13 / 313,500 m · 11,483 ftPrimary

Why it matters for your order. With a 3,500 m runway, Silao handles the long-haul, wide-body and government traffic that needs high-loader delivery — and we plan timing around exactly these constraints, not a template.

Private Jet Catering FAQ · Silao

Frequently asked

Altitude Dining coordinates inflight catering for private and business aviation departures at BJX. We manage sourcing, preparation, and ramp delivery through a single coordinator — one contact from request to uplift, whatever the departure time.