Which handlers or FBOs do you deliver to at PDS?

We work handler-agnostically at Piedras Negras, delivering to whichever ground handler is managing your aircraft. Simply confirm the handler name when you place your order and we coordinate the rest directly with their team.

Can you source local Coahuila produce for our menu?

Yes. With Eagle Pass under thirty kilometres away and strong road links into Coahuila's ranching and dairy regions, we can source cabrito, asadero cheese, fresh chillies, and seasonal produce and have them incorporated into your galley order on the day of departure.

Do you cater Kosher meals at Piedras Negras?

Kosher meals are available with a minimum of twenty-four hours' lead time to allow for certified preparation and proper sealing. Please flag this requirement at the time of your initial order.

How far in advance should we order for a same-day departure?

For standard menus we ask for a minimum of a few hours' notice where possible. For specialist dietary requirements, elaborate hot dishes, or Kosher orders, twenty-four hours ensures full quality control. We will always work with tighter windows where operationally feasible.

Can you also provide crew meals for the flight deck?

Crew meals are a standard part of every Altitude Dining uplift. We package them separately, clearly labelled, and ensure they meet the nutritional and operational requirements of a working flight crew.

Do you serve other airports near Piedras Negras if our routing changes?

Our network covers airports throughout Mexico and beyond. If your aircraft repositions to Ciudad Acuña, Nuevo Laredo, Monclova, or across the border into Texas, your single point of contact manages the rebriefing without you needing to start the process again.

Private Aviation Catering

Private Jet Catering at Piedras Negras (PDS)

Q: How do I place a catering order for a flight out of Piedras Negras?

Contact your dedicated Altitude Dining account manager by phone or email at any hour. We respond to new briefs in under ten minutes and will confirm your full order, delivery timing, and handler coordination from that first exchange.

Piedras Negras · Mexico · ICAO MMPG

Altitude Dining brings refined private jet catering to Piedras Negras, delivering galley-ready provisions to PDS with the same precision we apply at every point on our global network. Your single point of contact, available around the clock.

Request for PDS View the menu

<10'

Reply Guaranteed

A coordinator responds within 10 minutes — any hour, any time zone.

Single Contact

One coordinator handles your order from brief to delivery.

High Loader Ready

Full high-loader capability for wide-body and VVIP aircraft.

✦

Fresh & Local

Sourced from local markets — prepared the same day, loaded galley-ready.

Private Jet, Government & Event Catering

Private Jet & Aviation Catering at Piedras Negras

Private Aviation

Private Jet Catering

VIP menus composed around your principal's preferences, packed galley-ready and delivered to the FBO or the aircraft. Crew meals load with the main order.

State & Diplomatic

Government Flight Catering

Delegation and state flight catering handled with discretion: one confirmed channel, precise timing, complete documentation for every uplift.

On the Ground

Event Catering

Hangar receptions, product launches and aviation events, served to the same standard we deliver on the ramp.

High Loader Capability

Wide-body and VVIP ready at Piedras Negras

Certified high-loader equipment and trained crews on standby — full capability for large-cabin and head-of-state aircraft, at any hour.

High-loader service

Crew Meals · Piedras Negras

Crew meals at Piedras Negras

Dedicated crew catering for departures from Piedras Negras — ordered and packaged separately from the cabin, balanced and labelled for long duty days. Available for every flight, 24/7.

Piedras Negras · FBOs & Ground Handling

Every handler on the field

We deliver planeside to whichever handler holds your aircraft at Piedras Negras — no prior account.

What flight crews say · INFLIGHT CATERING

Trusted by flight crews and operations teams

Wonderful experience

Great catering support in Mexico at Toluca (TLC). Easy ordering, premium presentation and clear updates until delivery.

Amina · VIP Flight Attendant

Easy to organize

Reliable partner for catering in Mexico at Mexico City (MEX). Fast response, accurate timing and consistent food quality.

Omar · Charter Operations Agent

Trusted provider

Professional support for our official flight in Mexico via MMTO. Premium catering, discreet communication and reliable execution throughout.

Ivan · Government Flight Department

VIP Inflight Catering · Piedras Negras

Piedras Negras private jet catering menu

A short, working selection — not the full carte. This is what the kitchen boards most often for a Piedras Negras departure: classics that travel, plated for cabin altitude, sourced the same morning.

The Altitude Dining kitchenMexico

Hot main

Cabrito en Salsa de Chile Árbol

Slow-braised young goat from Coahuila's ranching heartland, finished in a roasted árbol-chile salsa and plated with refried black beans and warm corn tortillas. Packaged for clean galley reheating.

Morning

Machaca and Egg Tacos

Shredded air-dried beef rehydrated and scrambled with egg, serrano, tomato, and white onion, folded into hand-pressed flour tortillas. A northern Mexican morning staple, prepared fresh before departure.

To start

Asadero and Roasted Pepper Tart

Crisp shortcrust shell filled with melted Coahuila asadero cheese and fire-roasted poblano strips, finished with a scatter of fresh epazote. Served at room temperature for clean cabin service.

Cold main

Chilled Avocado, Citrus, and Cucumber Plate

Ripe Coahuila avocado fanned alongside segments of blood orange and grapefruit, thinly sliced cucumber, and a light lime-and-coriander dressing. Refreshing and well-suited to a pressurised environment.

Pâtisserie

Polvorones de Canela

Traditional Mexican cinnamon shortbread, crumbly and fragrant, individually wrapped to travel without damage. A restrained, regionally rooted sweet to close a meal or accompany coffee.

To finish

Cajeta Cream with Toasted Pepita

Smooth goat's-milk cajeta from Coahuila's dairy tradition, loosened to a pourable cream and set in a chilled jar with a topping of toasted pumpkin seeds and a thread of dark agave honey.

Priced on request · quoted in MXN — a coordinator responds within 10 minutesSee the full menu →

Order Private Jet Catering · Piedras Negras

Catering for your next departure from PDS

Build your order or send a request in one step — a coordinator responds within 10 minutes with menu, allergen sheet and pricing. Loading coordinated airside at your FBO.

Order or request for PDS →Email us

A coordinator responds within 10 minutes · 24/7

Private Jet Catering Nearby

Also covered in the region

All airports in Mexico →

Inflight Catering · Piedras Negras

Private jet catering in Piedras Negras

Piedras Negras sits on the Río Grande at the edge of Coahuila, directly across from Eagle Pass, Texas — a crossing point where northern Mexico's ranching culture and border commerce have shaped a distinct, beef-forward culinary identity. That geography informs everything we source and prepare for flights departing MMPG. The surrounding region produces some of Mexico's finest cabrito, machaca, and aged cheeses from Coahuila's dairy valleys. With Eagle Pass less than thirty kilometres away and the broader Coahuila hinterland accessible by road, we can move fresh, locally provenance-verified ingredients onto your aircraft with minimal transit time, keeping quality uncompromised from kitchen to galley.

Regional Catering Menu · Piedras Negras

Fresh catering for Piedras Negras flights

Our kitchen team draws on the borderlands larder when composing menus for Piedras Negras departures: slow-braised cabrito with árbol-chile salsa, tamales de rajas prepared the morning of departure, and Coahuila asadero cheese presented with mesquite-smoked accompaniments. These are not decorative gestures — they reflect what this land actually produces. For passengers preferring a lighter or more international profile, our chefs balance regional character with clean, modern plating: chilled avocado and citrus salads, herb-marinated grilled proteins, and pastry work that travels well in pressurised cabins. Kosher and specialist dietary requirements are accommodated with twenty-four hours' notice.

Locally Sourced Catering

Rooted in Piedras Negras

Business Aviation Catering · Piedras Negras

Private jet catering at PDS

Catering is logistics before it is cuisine. The figures below shape how, when and what we board at PDS — every one verified, none generic.

Elevation

901 ft

275 m AMSL — accounted for in plating and pressurisation.

Longest runway

2,028 m

6,655 ft — accepts ultra-long-range & VVIP wide-bodies.

Field status

Active

In service — our order desk operates 24/7 for this field.

Coordinates

28.63°N

100.54°W — handler routing confirmed at order.

12 / 302,028 m · 6,655 ftPrimary

Why it matters for your order. With a 2,028 m runway, Piedras Negras handles the long-haul, wide-body and government traffic that needs high-loader delivery — and we plan timing around exactly these constraints, not a template.

Private Jet Catering FAQ · Piedras Negras

Frequently asked

Contact your dedicated Altitude Dining account manager by phone or email at any hour. We respond to new briefs in under ten minutes and will confirm your full order, delivery timing, and handler coordination from that first exchange.