Private Jet Catering at Fahud (FAU)

Contact our operations desk by phone or email at any hour. We assign a single point of contact to your order immediately, confirm logistics with whichever handler is holding your aircraft, and keep you updated through to delivery.

We ask for at least 24 hours wherever possible, given the distance from main provisioning hubs. Kosher-certified meals require a minimum of 24 hours by their nature and should be requested as early as the flight is confirmed.

Yes. Crew meals are handled as a distinct line on every order — separately portioned, clearly labelled, and priced independently. Many operators in the energy sector use this to manage costs across long rotations.

We deliver to whichever handler holds your aircraft at the time of arrival. Confirm your handler at the point of ordering and we coordinate access and timing directly with them on your behalf.

Halal preparation is standard across our Gulf operations. We also accommodate vegetarian, vegan, gluten-free, and low-sodium requirements. Note any dietary needs at the time of ordering so we can confirm availability for your specific uplift date.

Altitude Dining operates across the region, including Muscat, Suhar, Salalah, Duqm, Masirah, and Khasab. If your mission covers multiple stops, we can coordinate consolidated catering across legs to reduce lead-time pressure at each individual airfield.

All items are delivered galley-ready in tamper-evident, clearly labelled containers suitable for compact aircraft galleys. Ambient, chilled, and hot items are segregated and packed to maintain temperature integrity between delivery and service.