Private Aviation Catering

Private Jet Catering at Shahrekord (CQD)

Shahrekord · Iran · ICAO OIFS

Altitude Dining delivers private jet catering and crew meals to Shahrekord Airport, operating at 6,723 feet above sea level in the heart of Iran's Chaharmahal and Bakhtiari province — a high-altitude staging point that demands equally elevated attention to cold-chain logistics and galley-ready precision.

<10'
Reply Guaranteed

A coordinator responds within 10 minutes — any hour, any time zone.

1
Single Contact

One coordinator handles your order from brief to delivery.

HL
High Loader Ready

Full high-loader capability for wide-body and VVIP aircraft.

Fresh & Local

Sourced from local markets — prepared the same day, loaded galley-ready.

High Loader Capability

Wide-body and VVIP ready at Shahrekord

Certified high-loader equipment and trained crews on standby — full capability for large-cabin and head-of-state aircraft, at any hour.

High-loader service

Crew Meals · Shahrekord

Crew meals at Shahrekord

Dedicated crew catering for departures from Shahrekord — ordered and packaged separately from the cabin, balanced and labelled for long duty days. Available for every flight, 24/7.

Private jet inflight catering

Shahrekord · FBOs & Ground Handling

Every handler on the field

We deliver planeside to whichever handler holds your aircraft at Shahrekord — no prior account.

What flight crews say · PRIVATE JET CATERING

Trusted by flight crews and operations teams

Great quality

Very smooth experience in Iran through Tehran Imam Khomeini (IKA). The meals were fresh, well packed and delivered exactly when we needed them.
Clara · VIP Flight Attendant

Fast response

Excellent coordination in Iran via Mehrabad Airport. The team made ordering simple and kept us updated until the aircraft delivery.
Nathan · Charter Operations Agent

Highly reliable

Outstanding execution for an official mission in Iran through OIIE. Communication was precise and the catering quality was premium.
Ryan · Government Flight Department

VIP Inflight Catering · Shahrekord

The chef's menu at CQD

A short, working selection — not the full carte. This is what the kitchen boards most often for a Shahrekord departure: classics that travel, plated for cabin altitude, sourced the same morning.

The Altitude Dining kitchenIran

To start
Kashk-e Bademjan
Slow-roasted aubergine folded with kashk, caramelised onion and dried mint — a Persian highland classic, chilled and portioned for inflight service.
Morning
Herb and Walnut Frittata
A cold-set kuku sabzi enriched with walnuts and barberries, sliced and plated over labneh with a scattering of wild herbs.
Hot main
Saffron Lamb Kofte
Ground lamb kofte threaded with saffron and charred onion, rested in a pomegranate and tomato reduction. Travels well and reheats cleanly.
Hot main
Jewelled Rice with Slow-Braised Shank
Persian zereshk polo — barberry and saffron rice — paired with a portion of slow-braised lamb shank, sealed and galley-ready for retherm.
To finish
Stone Fruit and Honey Platter
Seasonal dried apricots, plums and figs from the Zagros plateau arranged with regional honeycomb and a wedge of aged sheep's milk cheese.
Pâtisserie
Saffron and Rosewater Cake
A dense, fragrant Persian-style semolina cake soaked in rosewater syrup and finished with crushed pistachios. Individually wrapped for cabin service.
Priced on request · quoted in IRR — a coordinator responds within 10 minutesSee the full menu →

Order Private Jet Catering · Shahrekord

Catering for your next departure from CQD

Build your order or send a request in one step — a coordinator responds within 10 minutes with menu, allergen sheet and pricing. Loading coordinated airside at your FBO.

A coordinator responds within 10 minutes · 24/7

Inflight Catering · Shahrekord

Shahrekord private jet catering

Shahrekord sits on the Zagros plateau at one of the highest elevations of any Iranian airport, giving the city a cool, clean climate that shapes the agricultural character of the surrounding region. The area is known for its honey, wild herbs, dairy products and stone fruits — ingredients that find their way into Altitude Dining's sourcing rotation when lead times and local supply chains permit. The city's culinary tradition draws on the broader Persian highland larder: slow-cooked lamb, saffron-threaded rice dishes, kashk-based preparations and intensely aromatic herb platters. When we build a Shahrekord uplift, these regional flavours inform the menu architecture, keeping the food rooted in a place rather than assembled from generic continental defaults.

Regional Catering Menu · Shahrekord

Inflight catering menu for Shahrekord

Our kitchen composes menus around the Iranian principle of balance between warm and cool foods — a philosophy that translates well to inflight catering, where dishes must hold their integrity from preparation through service at altitude. Herb frittatas built on local greens, lamb kofte rested in pomegranate reduction, and kashk-e bademjan served as a considered cold starter all travel well and arrive as intended. For longer missions departing through Shahrekord, we extend the offering to include broader international courses alongside Persian foundations — ensuring that mixed-nationality passenger manifests are accommodated without defaulting to the lowest common denominator. A single point of contact manages the full menu conversation, from dietary requirements to final galley-ready packaging.

Locally Sourced Catering

Rooted in Shahrekord

Shahrekord sits on the Zagros plateau at one of the highest elevations of any Iranian airport, giving the city a cool, clean climate that shapes the agricultural character of the surrounding region. The area is known for its honey, wild herbs, dairy products and stone fruits — ingredients that find their way into Altitude Dining's sourcing rotation when lead times and local supply chains permit. The city's culinary tradition draws on the broader Persian highland larder: slow-cooked lamb, saffron-threaded rice dishes, kashk-based preparations and intensely aromatic herb platters. When we build a Shahrekord uplift, these regional flavours inform the menu architecture, keeping the food rooted in a place rather than assembled from generic continental defaults.

Shahrekord — local identity

Business Aviation Catering · Shahrekord

Aircraft catering at CQD

Catering is logistics before it is cuisine. The figures below shape how, when and what we board at CQD — every one verified, none generic.

Elevation
6,723 ft
2,049 m AMSL — accounted for in plating and pressurisation.
Longest runway
3,298 m
10,819 ft — accepts ultra-long-range & VVIP wide-bodies.
Field status
Active
In service — our order desk operates 24/7 for this field.
Coordinates
32.30°N
50.84°E — handler routing confirmed at order.
14 / 323,298 m · 10,819 ftPrimary

Why it matters for your order. With a 3,298 m runway, Shahrekord handles the long-haul, wide-body and government traffic that needs high-loader delivery — and we plan timing around exactly these constraints, not a template.

Private Jet Catering FAQ · Shahrekord

Frequently asked

We reply to every new enquiry in under ten minutes, around the clock. From that first contact, a single point of contact manages your order through to galley-ready delivery at the aircraft.