Which FBOs and handlers at PVG can you deliver to?

We deliver to whichever handler holds your aircraft at PVG — no prior account with a specific FBO is needed. Send us your handler details when you request, and we coordinate access and delivery timing directly. If handling arrangements change close to departure, contact your coordinator and we adjust.

Can you handle last-minute or same-day orders at PVG?

Yes. Same-day catering at PVG is a routine part of our operation, not an upgrade. Send your request and we confirm within 10 minutes, at any hour. Lead time requirements for complex dietary items — kosher, for example — are noted in the FAQ below; everything else can typically be fulfilled on a short window.

How are crew meals handled at Shanghai?

Crew meals for PVG departures are built around the actual route — sector length, crew size, and rotation structure. A Pudong-to-Europe night sector calls for different packaging and caloric balance than a two-hour regional. We price crew meals for operator budgets and load them with the main passenger order as one consolidated delivery.

Do you cater halal, kosher, vegetarian and allergy requirements?

Vegetarian, vegan, gluten-free, and halal options are available on every PVG order; note requirements in your request. Kosher catering at Shanghai requires a minimum of 24 hours' lead time to source from a certified supplier. Allergy information for every dish is provided with the menu confirmation — flag any principal-level requirements and your coordinator will address them directly.

How do I place an order for a PVG departure?

Send your request through the Altitude Dining order form or directly to your coordinator — include aircraft type, departure date and approximate time, passenger count, and any dietary notes. You receive confirmation in under 10 minutes. For ZSPD departures with international customs clearance, your coordinator will align delivery timing with your handler's inspection window.

What does catering at PVG cost?

Pricing at PVG is quoted per order based on menu selection, passenger count, service configuration, and any specialist dietary requirements. There is no rate card — a precise quote is returned in under 10 minutes once we have your brief. Crew meals are priced separately at operator-appropriate rates and itemized on one invoice.

Private Aviation Catering

Private Jet Catering at Shanghai (PVG)

Q: Who provides private jet catering at Shanghai?

Altitude Dining coordinates inflight catering for all business aviation departures at PVG through our worldwide network of kitchen partners and local sourcing relationships. One coordinator handles your order from first request to ramp delivery. We cover every aircraft category operating out of Pudong, from light jets to ultra-long-range widebodies.

Shanghai (Pudong) · China · ICAO ZSPD

Shanghai Pudong is one of the highest-volume business aviation gateways in Asia, handling everything from regional turboprops to ultra-long-range widebodies in continuous rotation. We coordinate inflight catering directly to whichever handler holds your aircraft at PVG — confirmed in under 10 minutes, available around the clock. Shanghai's food culture is among the most precise in the world; we bring the same standard aboard.

Request for PVG View the menu

<10'

Reply Guaranteed

A coordinator responds within 10 minutes — any hour, any time zone.

Single Contact

One coordinator handles your order from brief to delivery.

High Loader Ready

Full high-loader capability for wide-body and VVIP aircraft.

✦

Fresh & Local

Sourced from local markets — prepared the same day, loaded galley-ready.

Private Jet, Government & Event Catering

Private Jet & Aviation Catering at Shanghai

Private Aviation

Private Jet Catering

VIP menus composed around your principal's preferences, packed galley-ready and delivered to the FBO or the aircraft. Crew meals load with the main order.

State & Diplomatic

Government Flight Catering

Delegation and state flight catering handled with discretion: one confirmed channel, precise timing, complete documentation for every uplift.

On the Ground

Event Catering

Hangar receptions, product launches and aviation events, served to the same standard we deliver on the ramp.

High Loader Capability

Wide-body and VVIP ready at Shanghai

Certified high-loader equipment and trained crews on standby — full capability for large-cabin and head-of-state aircraft, at any hour.

High-loader service

Crew Meals · Shanghai

Crew meals at Shanghai

Dedicated crew catering for departures from Shanghai — ordered and packaged separately from the cabin, balanced and labelled for long duty days. Available for every flight, 24/7.

Shanghai · FBOs & Ground Handling

Every handler on the field

We deliver planeside to whichever FBO or handler holds your aircraft at PVG — no prior account, no collection counter. Confirm the handler and stand at order; our driver manages airside access.

Shanghai Hawker Pacific Business Aviation (SHPBASC)

1 fixed-base operator on the field · all served · handler-agnostic delivery

What flight crews say · VIP INFLIGHT CATERING

Trusted by flight crews and operations teams

Great quality

Our catering in China delivered at Beijing Capital (PEK) was beautifully presented. The order was simple to place and the quality was excellent.

Sophie · VIP Flight Attendant

Fast response

For our charter flight in China from Shanghai Hongqiao (SHA), everything was handled efficiently. Quick replies and dependable execution.

Ethan · Charter Operations Agent

Highly reliable

Trusted catering support in China from ZBAA. Everything was organized clearly and delivered exactly as requested.

Noah · Government Flight Department

VIP Inflight Catering · Shanghai

Private jet catering menu for Shanghai

A short, working selection — not the full carte. This is what the kitchen boards most often for a Shanghai departure: classics that travel, plated for cabin altitude, sourced the same morning.

The Altitude Dining kitchenChina

To start

Yangcheng Lake Hairy Crab

Chilled seasonal crab, dressed tableside with aged Zhenjiang vinegar and a thread of sesame oil; portioned for single service.

Cold main

Smoked Suzhou-Style Duck Plate

Thin-sliced duck from a Suzhou smokehouse, served cold with pickled cucumber and a scallion oil dressing; stable at cabin temperature.

Hot main

Dongpo Pork Belly

Shanghainese red-braised pork belly with rock sugar and Shaoxing wine, slow-cooked and portioned in a sealed single-serve casserole.

Hot main

Yangtze River Perch

Steamed river perch fillet with fresh ginger, light soy, and hot sesame oil finished to order; a Shanghai restaurant-grade preparation adapted for galley service.

Pâtisserie

Osmanthus Glutinous Rice Balls

Soft tangyuan filled with black sesame paste, served in a light osmanthus-infused broth; sourced from a Shanghai pastry house established in the 1940s.

Morning

Shanghainese Breakfast Selection

Freshly made scallion youtiao, warm doujiang, and pan-fried shengjianbao — a precise, locally sourced version of the working breakfast that built this city.

Priced on request · quoted in CNY — a coordinator responds within 10 minutesSee the full menu →

Order Private Jet Catering · Shanghai

Catering for your next departure from PVG

Build your order or send a request in one step — a coordinator responds within 10 minutes with menu, allergen sheet and pricing. Loading coordinated airside at your FBO.

Order or request for PVG →Email us

A coordinator responds within 10 minutes · 24/7

Private Jet Catering Nearby

Also covered in the region

All airports in China →

Inflight Catering · Shanghai

Inflight catering in Shanghai

Pudong sits at the mouth of the Yangtze Delta, a position that has shaped Shanghai's larder for centuries. Hairy crab from Yangcheng Lake arrives in season at the city's wet markets before dawn; river eel braised in Shaoxing wine is a table staple from old Shanghainese households to the best restaurants on the Bund. These are not decorative references — they are the actual produce we source when the season and the mission align. The city's food identity runs deeper than its skyline suggests. Red-braised pork belly slow-cooked with rock sugar is as much a Shanghai signature as xiaolongbao; both reflect a cooking tradition that values patience, balance, and the exact right soy. For a ZSPD departure, we translate that precision into galley-ready, cabin-suitable packaging — no compromise on what goes in, full control of how it travels.

Regional Catering Menu · Shanghai

Local sourcing for PVG

A PVG order built around Shanghai's larder might open with chilled Yangcheng Lake hairy crab dressed with aged Zhenjiang vinegar, move to braised Dongpo pork belly portioned for a single-serve casserole, and close with osmanthus-scented glutinous rice balls sourced from a Shanghai pastry house active since the 1940s. For international principals, we layer in Yangtze Delta ingredients that read naturally in a European format — river perch poached with ginger, micro-portioned lion's head meatballs, or a cold plate of smoked duck from a Suzhou-style smokehouse. Every item is assessed for stability at altitude and packaged so service aboard a widebody or a cabin-configured long-range jet is equally clean.

Locally Sourced Catering

Rooted in Shanghai (Pudong)

Business Aviation Catering · Shanghai

Crew catering at PVG

Catering is logistics before it is cuisine. The figures below shape how, when and what we board at PVG — every one verified, none generic.

Elevation

13 ft

4 m AMSL — accounted for in plating and pressurisation.

Longest runway

4,000 m

13,123 ft — accepts ultra-long-range & VVIP wide-bodies.

Field status

Active

In service — our order desk operates 24/7 for this field.

Coordinates

31.14°N

121.81°E — handler routing confirmed at order.

17L / 35R4,000 m · 13,123 ftPrimary

16L / 34R3,800 m · 12,467 ftSecondary

16R / 34L3,800 m · 12,467 ftAdditional

15 / 333,400 m · 11,155 ftAdditional

17R / 35L3,400 m · 11,154 ftAdditional

Why it matters for your order. With a 4,000 m runway, Shanghai handles the long-haul, wide-body and government traffic that needs high-loader delivery — and we plan timing around exactly these constraints, not a template.

Private Jet Catering FAQ · Shanghai

Frequently asked

Altitude Dining coordinates inflight catering for all business aviation departures at PVG through our worldwide network of kitchen partners and local sourcing relationships. One coordinator handles your order from first request to ramp delivery. We cover every aircraft category operating out of Pudong, from light jets to ultra-long-range widebodies.